Chemistry Reference
In-Depth Information
Although at low salt concentrations the structural parameters of quasi-neutral
micelles formed by copolymers with an annealing PE block are close to those of
micelles formed by non-ionic block copolymers, the CMC for the former is signifi-
cantly larger than that for the latter. Indeed, the degree of ionization of the annealing
PE blocks in the unimer state of copolymer,
α b , is significantly larger than that of
the copolymers incorporated in micelles. Hence, the association of copolymers into
micelles is accompanied by an additional free energy penalty (recombination of sig-
nificant fraction of counterions with the acidic groups of the annealing PE blocks).
As a result, the CMC increases as a function of N A and
α b according to the equation:
4 / 11 N 1 / 11
A
v 2 / 11
A
2 / 3
6 / 11
ln CMC quasi neutral ≈− γ (
N B / ϕ )
+ γ
(
N B / ϕ )
N A ln
(
1
α b )
=
ln CMC neutral
N A ln
(
1
α b ) .
(103)
Here, the first two terms specify the CMC for equivalent uncharged (neutral) block
copolymer with lengths of blocks, N A and N B :
11 N 1 / 11
A
v 2 / 11
A
2
/
3
6
/
11
4
/
ln CMC neutral ≈− γ (
N B / ϕ )
+ γ
(
N B / ϕ )
,
(104)
and we have neglected the N A (
term in the free energy of the coronae of the
quasi-neutral micelles as well as the contribution due to intramolecular repulsive
interactions and the stretching of the block A in unimers.
Equation ( 103 ) demonstrates that the CMC for quasi-neutral micelles is a
strongly increasing function of
1
α )
α b , i.e., it is strongly affected by the value of
2 / 3 , quasi-neutral micelles do not
form at any copolymer concentration in the solution.
the bulk pH. When
N A ln
(
1
α b ) γ (
N B / ϕ )
7.1.2
Charged Micelles
α b c p , the difference between
the pH in the bulk solution and inside the micellar corona is negligible. At a given
solution pH,
In the opposite limit of high salt concentration,
Φ
ion
α b is specified according to ( 98 ), and the monomer units of blocks
A in the micellar corona approach their maximal at given pH degree of ionization,
α α b . The corona is indistinguishable from that formed by quenched PE chains
with a degree of ionization
α b in the salt-dominated regime. The evolution of the
structural parameters of the micelles follows the same trends as described above: the
aggregation number increases and the coronal dimensions decrease upon an increase
in the salt concentration according to ( 87 )and( 89 ), respectively. An increase in
α b
(an increase in the pH) enhances repulsive interactions in the corona and thus leads
to a progressive decrease in the aggregation number and an increase in the coronal
dimensions.
 
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