Environmental Engineering Reference
In-Depth Information
Hernandez JA, Olmos E, Corpas FJ, Sevilla F, Delrio LA (1995) Salt-induced oxidative stress
in chloroplasts of pea plants.
Plant Sci.
105:151-167. doi: 10.1016/0168-9452(94)04047-
8.
Hsu SY, Kao CH (2003) Differential effect of sorbitol and polyethylene glycol on antioxidant
enzymes in rice leaves.
Plant Growth Regul.
39:83-90. doi: 10.1023/A:1021830926902.
Idrees M, Naeem M, Aftab T, Khan MAM, Moinuddin (2011) Salicylic acid mitigates
salinity stress by improving antioxidant defence system and enhances vincristine and
vinblastine alkaloids production in periwinkle [
Catharanthus roseus
(L.) G. Don].
Acta
Physiol. Plant.
33:987-999. doi: 10.1007/s11738-010-0631-6.
Islam S, Malik AI, Islam AKMR, Colmer TD (2007) Salt tolerance in a Hordeum marinum-
Triticum aestivum amphiploid, and its parents.
J. Exp.
Bot
. 58:1219-1229. doi:
10.1093/Jxb/Erl293.
Jacobs A, Ford K, Kretschmer J, Tester M (2011) Rice plants expressing the moss sodium
pumping Atpase PpENA1 maintain greater biomass production under salt stress.
Plant.
Biotech. J.
9:838-847. doi: 10.1111/j.1467-7652.2011.00594.x.
Jaleel CA, Riadh K, Gopi R, Manivannan P, Ines J, Al-Juburi HJ, Zhao CX, Shao HB,
Panneerselvam R (2009) Antioxidant defense responses: physiological plasticity in
higher plants under abiotic constraints.
Acta. Physiol. Plant
31:427-436. doi:
10.1007/s11738-009-0275-6.
Jedmowski C, Ashoub A, Bruggemann W (2013) Reactions of Egyptian landraces of
Hordeum vulgare
and
Sorghum bicolor
to drought stress, evaluated by the OJIP
fluorescence transient analysis.
Acta Physiol. Plant.
35:345-354. doi: 10.1007/s11738-
012-1077-9.
Kaya C, Tuna AL, Ashraf M, Altunlu H (2007) Improved salt tolerance of melon (
Cucumis
melo
L.) by the addition of proline and potassium nitrate.
Environ. Exp. Bot
. 60:397-403.
doi: 10.1016/j.envexpbot.2006.12.008.
Khan N, Syeed S, Masood A, Nazar R, Iqbal N (2010) Application of salicylic acid increases
contents of nutrients and antioxidative metabolism in mungbean and alleviates adverse
effects of salinity stress.
Inter. J. Plant Biol.
1:1-8. doi: 10.4081/pb.2010.e1.
Koca H, Bor M, Ozdemir F, Turkan I (2007) The effect of salt stress on lipid peroxidation,
antioxidative enzymes and proline content of sesame cultivars.
Environ. Exp. Bot
. 60:
344-351. doi: 10.1016/j.envexpbot.2006. 12.005.
Koca H, Ozdemir F, Turkan I (2006) Effect of salt stress on lipid peroxidation and superoxide
dismutase and peroxidase activities of
Lycopersicon esculentum
and
L. pennellii
.
Biol.
Plant
50:745-748. doi: 10.1007/s10535-006-0121-2.
Koskeroglu S, Tuna AL (2010) The investigation on accumulation levels of proline and stress
parameters of the maize (
Zea mays
L.) plants under salt and water stress.
Acta Physiol.
Plant
32:541-549. doi: 10.1007/s11738-009-0431-z.
Ksouri R, Megdiche W, Debez A, Falleh H, Grignon C, Abdelly C (2007) Salinity effects on
polyphenol content and antioxidant activities in leaves of the halophyte
Cakile maritima
.
Plant Physiol. Biochem.
45: 244-249. doi: 10.1016/j.plaphy.2007.02.001.
Loreto F, Centritto M, Chartzoulakis K (2003) Photosynthetic limitations in olive cultivars
with different sensitivity to salt stress.
Plant Cell Environ.
26:595-601. doi:
10.1046/j.1365-3040.2003.00994.x.
Li PM, Cheng LL, Gao HY, Jiang CD, Peng T (2009) Heterogeneous behavior of PSII in