Agriculture Reference
In-Depth Information
Table 7.8 Published reports on empirical studies on crop-insect pest interactions in the context of climate change
Climatic factor(s)
studied
Insect pest
Order/family
Host plant(s)
Impact on host plant
Impact on insect pest
References
Many foliage feeding
Lepidopterans
Lepidoptera:
Lymantriidae,
Noctuidae,
Pyralidae
Economically
important
agricultural and
forest species
Increased CO 2
Reduced nitrogen content of
the plant tissue due to
widening of C/N ratio
Enhanced feeding by insects in
order to obtain suffi cient
nitrogen for their metabolism
Coviella and
Trumble
( 1999 )
Decrease in nitrogen-based
plant defenses like alkaloids
Slower development
Increase in carbon-based
defenses such as tannins
Increased length of life stages
More foliage feeding than
normal
Less stomatal opening
Extension of plant life spans
Reitz et al.
( 1997 )
Increased water use effi ciency
Ease in nutrient assimilation
and digestion especially the
nitrogen
Reduced water loss through
stomata
Longer periods of habitat
suitability for insects
Gypsy moth, Lymantria
dispar
Lepidoptera:
Noctuidae
Red maple, ( Acer
rubrum ) , sugar
maple, ( Acer
saccharum )
Temperature x CO 2
combination
(ambient and
elevated)
Reduced leaf water content
Reduced larval weight gain
Williams et al.
( 2000 )
Increased concentration of
soluble sugars
Increased larval feeding
Declined nutritional quality
of foliage
Prolonged development
Midge ( Stenodiplosis
sorghicola ) and spotted
stem borer ( Chilo
partellus )
Diptera:
Cecidomyiidae
Jowar, Sorghum
bicolor
High temperature,
drought/water
stress
Breakdown of resistance
against target insect pests
-
Sharma et al.
( 2005 , 2010 )
Lepidoptera:
Pyralidae
Heavy loss in yield due to
increased pest damage
Bollworms, Heliothis
virescens, Helicoverpa
armigera , and H.
punctigera
Lepidoptera:
Noctuidae
Cotton
High temperature,
drought/water
stress, photoperiod
Negative impacts on transgene
expression in Bt cotton
-
Kaiser (1996) ,
Hilder and
Boulter ( 1999 )
Reduced production of
Bt toxins
Enhanced susceptibility
of crops to insect pests
 
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