Impacts of Climate Change on Agriculture - Climate Resilient Agriculture for Ensuring Food Security - page 89

In: Parry ML, Carter TR, Konijn NT (eds) The impact
of climatic variations on agriculture, volume 1, assess-
ments in cool temperate and cold regions. Kluwer,
Dordrecht, pp 221-379
Woodward F, Kelly C (1995) The infl uence of CO 2
concentration on stomatal density. New Phytol
131(3):311-327
Yilmaz K, Akinci IE, Akinci S (2004) Effect of salt stress
on growth and Na, K contents of pepper ( Capsicum

annuum L.) in germination and seedling stages. Pak J
Biol Sci 7(4):606-610
Yoshino M, Horie T, Seino H, Tsujii H, Uchijima T,
Uchijima Z (1988) The effects of climatic variations
on agriculture in Japan. In: Parry ML, Carter TR,
Konijn NT (eds) The impact of climatic variations
on agriculture, volume 1, assessments in cool tem-
perate and cold regions. Kluwer, Dordrecht,
pp 725-868