Agriculture Reference
In-Depth Information
Table 12.2. Global Warming Impacts for the first decade (1989-1999) of the MCSE. a
System
Global Warming Impact (GWI) b (g CO 2 e m −2 yr −1 )
Soil C
N Fertilizer
Lime
Fuel
N 2 O
CH 4
Net GWI
Annual Crops (corn-soybean-wheat rotation)
Conventional
0
27
23
16
52
-4
114
No-till
-110
27
34
12
56
-5
14
Reduced Input
-40
9
19
20
60
-5
63
Biologically Based
-29
0
0
19
56
-5
41
Perennial Crops
Alfalfa
-161
0
80
8
59
-6
-20
Poplar
-117
5
0
2
10
-5
-105
Successional Communities
Early Successional
-220
0
0
0
15
-6
-211
Mid-successional
-32
0
0
0
16
-15
-31
Mown Grassland
(never tilled)
0
0
0
0
18
-17
1
Deciduous Forest
0
0
0
0
21
-25
-4
a See Table 12.1 for a description of systems. All systems are replicated ( n  = 3-6).
b Net GWI is determined as the sum of GWI components: soil carbon (C) sequestration, agronomic inputs of nitrogen
(N) fertilizer, lime and fuel, and GHG exchanges of nitrous oxide (N 2 O) and methane (CH 4 ) with the atmosphere.
Units are carbon dioxide equivalents (CO 2 e; g m −1 yr −1 ) based on IPCC conversion factors (IPCC 2007). Negative
values indicate net climate change mitigation potential.
Source: Robertson et al. (2000).
Net GWIs over a 9-year period (Table 12.2) ranged from 114 g CO 2 e m −2 yr −1 (net
emission) in the conventionally managed corn-soybean-wheat rotation to -211 g
CO 2 e m −2 yr −1 (net mitigation) in the Early Successional community abandoned
from agriculture 9  years earlier. Net GWIs also differed substantially among the
annual cropping systems: net GWI was low in the No-till system (14 g CO 2 e m −2
yr −1 ) and intermediate in the Reduced Input and Biologically Based systems (63
and 41 g CO 2 e m −2 yr −1 , respectively), suggesting the potential for substantial miti-
gation relative to the Conventional management.
Close analysis shows the source of these differences. While in all the annual
crops, N 2 O production was the largest single source of GWI, in the No-till system
soil C storage more than offset the GWI of N 2 O emissions, although additional con-
tributions from N fertilizer manufacture, lime (calcium and magnesium carbonate)
application, and fuel use kept GWI in the No-till system positive (Table 12.2). And
although not enough C was stored in the Reduced Input and Biologically Based
systems to offset N 2 O production, savings from lower N fertilizer and lime use
helped to reduce their net GWI to about half that of the Conventional system.
The hybrid Poplar system's combination of low N 2 O emissions and enhanced
soil C accumulation over 9  years resulted in a substantial mitigation capacity
of -105 g CO 2 e m −2 yr −1 (Table 12.2). Although Alfalfa, the other perennial system
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