Travel Reference
In-Depth Information
Information and Travel
Davis, Seabring.
Food Lovers' Guide to Montana.
Guilford, CT: Globe Pequot Press, 2010.
Beautifully written and broken down into the state's six regions, this smart little book
guides foodies to the state's best restaurants, farmers markets and stands, specialty stores,
local producers, and food-related events.
Fifer, Barbara, and Vicky Soderberg.
Along the Trail with Lewis and Clark,
second edition.
Helena, MT: Farcountry Press and
Montana Magazine,
2001. Full of colorful maps, this
is the most in-depth guide to the Lewis and Clark Trail.
McCoy, Michael.
Montana Off the Beaten Path,
eighth edition. Guilford, CT: Globe Pequot
Press, 2010. This topic guides travelers to the unexpected, and at times outlandish, places
in Montana.
