Travel Reference
In-Depth Information
Cooking at guesthouses is usually done by
dadas,
who are champions of Morocco's culinary tra-
ditions, cooking feasts with whatever's freshest in the market, usually without a recipe or a
measuring cup. If a
dada
's delights impress you, ask to thank her personally - it's good form,
and good
baraka
(blessings) besides.
