Travel Reference
In-Depth Information
( 0536 71 10 10; www.hotelsatlas.com ; Pl de la Gare; s/d incl breakfast Dh1310/1500; ) Sit-
ting imperially, the Atlas Terminus is very grand. Rooms and service are the best quality,
with three restaurants, bar and nightclub, pool and spa.
Eating
We asked a resident the best thing about the city. 'It has plenty of cafes', was the reply. It's
true: people-watching over coffee or mint tea is a major occupation for locals (well, the
men). There's a rash of new, modern cafes, and many serve good food.
In the medina, the stalls inside Bab el-Ouahab offer more traditional fare, including
kefta (spiced meatballs), bowls of harira and boiled snails.
Restaurant Nacional
OFFLINE MAP GOOGLE MAP
( 0536 70 32 57; 107 Blvd Allal ben Abdallah; meals from Dh25; noon-3pm & 7-10pm) This is a
Oujda institution: people queue for tables at lunchtime (there's a big, packed salon up-
stairs). Salads are great, and waiters rush with plates of grilled meat, fried fish and tajines,
and there's couscous on Fridays.
MOROCCAN
Trocadero
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CAFE, ITALIAN
(Blvd Zerktouni; mains from Dh40; 8am-10pm; ) One of the new black, glass and chrome
cafes, Trocadero has two floors and a pavement area. The food is excellent: try the chick-
en florentina or risotto.
L'Excellence
OFFLINE MAP
CAFE, ITALIAN
( 0536 71 28 18; 30 Blvd Mohammed V; pizza around Dh40; 8am-10pm) Another large, mod-
ern cafe over two floors with an excellent patisserie around the corner and a pizza restaur-
ant upstairs.
Café Pâtisserie Colombe
OFFLINE MAP GOOGLE MAP
CAFE
8am-10pm) A popular and busy cafe, good for breakfast
(Blvd Mohammed V; croissants Dh2;
and people-watching.
 
 
 
 
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