Travel Reference
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(cafelaurent.asia; St 1; mains US$4-15; 11am-10pm; ) This chic, French-style cafe and res-
taurant offers fine dining in over-water pavilions, including refined Western and Khmer
cuisine. French accented dishes include imported steaks and a traditional lamb stew. There
is also a huge range of fresh seafood and cheap local classics.
Thmorda Crab House
( 035-690 0324; Neang Kok; US$4-8; 7am-10pm) For dining with a different perspective,
head across the bridge to this attractive restaurant set on stilts over the river. Part of the
Thmorda Garden Riverside Resort, the restaurant includes some private pavillions for a
spot of privacy. Crab is a speciality, plus there's a good range of Thai dishes available.
SEAFOOD $$
Blue Moon Shop
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SELF-CATERING
7am-9pm) Sells imported meats, cheeses and other goodies.
(
Fat Sam's
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(St 3; 7am-11pm) An informal, Welsh-run bar-restaurant with a decent selection of beers,
spirits and wines. The impressive food menu includes fish and chips, pasta, chilli con
carne and authentic Khmer and Thai favourites. Useful travel information is dished out for
free, plus there's motorbikes available for rent.
BAR
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