Travel Reference
In-Depth Information
PLACES TO EAT
1. LE BERARD, LA CADIERE D'AZUR
This former monastery offers distinctly non-monastic standards of luxury and innov-
ative Provençale cuisine.
6 rue Gabriel Péri • 04 94 90 11 43 • Closed Mon, Tue
(mid-Jul-mid-Sep: open Tue D) • DA • over €60
Google Map
2. LE CAFE, ST-TROPEZ
Fish soup, roast lamb and
tarte tropézienne
are cooked to perfection in this restaur-
ant on St-Tropez's most famous square.
Place des Lices • 04 94 97 44 69 • Closed
Sun D, Tue • €50-€60
Google Map
3. HOSTELLERIE DE L'ABBAYE DE LA CELLE, LA CELLE
Deceptively simple Provençale fare in lovely 18th-century buildings.
10 pl du
Général-de-Gaulle • 04 98 05 14 14 • Closed mid-Oct-mid-Apr: Tue & Wed (mid-
Jan-early Feb: daily) • DA • €50-€60
Google Map
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4. CAFE DES JARDINIERS, LE RAYOL-CANADEL
Soup, omelette and salads, using fresh produce from these lovely waterside gardens
just west of St-Tropez.
Le Domaine du Rayol, ave des Belges • 04 98 04 44 05 •
Closed Mon & Tue low season • DA • under €30
Google Map
5. LE LOGIS DU GUETTEUR, LES ARCS-SUR-ARGENS
This 11th-century castle is now a superb restaurant. In winter, dining is in the
lookout tower; in summer on the terrace.
Pl du Château • 04 94 99 51 10 • Closed
mid-Feb-mid-Mar • over €60
Google Map
