Travel Reference
In-Depth Information
( 0 7724 5678; reservations-samui@sixsenses.com; Choeng Mon; menus from 2200B; dinner)
Samui's ul-
timate dining experience takes place on nine cantilevered verandahs of weathered teak
and bamboo that yawn over the gulf. After sunset (and wine), guests feel like they're din-
ing on a barge set adrift on a starlit sea. Each dish on the six-course prix-fixe menu is the
brainchild of the cooks who regularly experiment with taste, texture and temperature.
If you're celebrating a special occasion, you'll have to book well in advance if you
want to sit at 'table 99' (the honeymooners' table) positioned on a private terrace. Dining
On The Rocks is at the isolated Six Senses Samui.
Bo Phut
The Fisherman's Village is the nicest setting for a meal but you'll find heaps of cheaper
options on the road leading inland towards the main road.
The Hut
OFFLINE MAP
(mains 80-300B; dinner)
You'll find basic Thai specialities at reasonable prices (for the
area) as well as more expensive fresh seafood treats. If you're a fisherman this is the
place to get your own catch cooked up. There are only about a dozen tables and they fill
fast so get here early or late if you don't want to wait.
THAI
$
69
OFFLINE MAP
THAI FUSION
$$
(mains 179-550B; 11am-11pm Mon-Thu, 6-11pm Fri; )
Imagine the best Thai green curry you
ever had stuffed inside an Indian roti and topped with fresh mango - and this is just the
beginning. Vivian is a food genius who is constantly coming up with creative twists on
Thai favourites and she'll even encourage you to come up with your own ideas as you or-
der.
The roadside setting isn't the best but the decor is as
vavoom
as the food: a cabaret of
sequined tablecloths, bouquets of feathers and hanging tassels.
Karma Sutra
OFFLINE MAP
INTERNATIONAL
$$
