Travel Reference
In-Depth Information
sual Ribolla Gialla to pair with truffle-cheese mini-
panini
and platters of Spanish
and Veneto ham. (
041 523 22 05;
www.osteriairusteghi.com
;
Corte del Tentor 5513; mini-panini
€2-5;
10.30am-3pm & 6-11.30pm Mon-Sat;
Rialto)
19
Harry's Bar
BAR
Aspiring auteurs hold court at bistro tables well scuffed by Ernest Hemingway,
Charlie Chaplin, Truman Capote and Orson Welles, enjoying the signature €16.50
bellini (Giuseppe Cipriani's original 1948 recipe: white-peach juice and
prosecco
)
with a side of reflected glory. Upstairs is one of Italy's most unaccountably expens-
ive restaurants - stick to the bar to save financing for your breakthrough film. (
041 528 57 77; Calle Vallaresso 1323; cocktails €12-22;
10.30am-11pm;
San Marco)
20
Teamo
CAFE, BAR
Sunny tearoom by day, sleek backlit alabaster bar by night (and fabulous full
time). Arrive by 6.30pm for first choice of fresh
cicheti
at the bar and lookers in
the leather banquettes - this bar swings both ways, so there's something for every-
one. (
347 549 90 82; Rio Terà della Mandola 3795;
8am-10pm;
Sant'Angelo)
21
Torino@Notte
BAR
Freeform, eclectic and loud, by day Torino is a cafe, but after 7pm locals roll in for
€2 to €5 drinks and marathon DJ sessions of vintage reggae and soul on vinyl.
Stop by Friday and Saturday after 9pm for a late bite or nightcap with live jazz,
blues or rock. (
041 522 39 14; Campo San Luca 4592;
7pm-1am Tue-Sat;
Rialto)
22
Caffè Quadri
CAFE, BAR
