Agriculture Reference
In-Depth Information
Table 1.6
Effect of MAP storage on shelf life of fresh vegetable
s
Storage
temperature
Storage
period
Atmospheric composition
References
Commodity
Type of plastic
% O
2
% CO
2
7.7 (EMA)
9.8 (EMA)
5 °C
8 days
Gil-Izquierdo et al.
(
2002
)
Artichoke
LDPE with OTR: 2.1 and CDTR:
4.6 × 10
−10
mol/s m
2
Pa
Asparagus
OPP with OTR: 13,200 and CDTR:
10,000 mL/m
2
day atm.
14.5-17.5
(EMA)
5.6-7.8
(EMA)
5 °C
14 days
Simon and Gonzalez-
Fantos (
2011
)
Bamboo shoots
LDPE
2
5
10 °C
10 days
Shen et al. (
2006
)
Betel leaves
PP fi lm with OTR: 1.49 and CDTR:
5.24 × 10
−6
mL m/m
2
/h/kPa
9
6.5-7
20 °C
10 days
Rai et al. (
2010
)
Broccoli
OPP with OTR: 1,300 and CDTR:
4,900 mL/m
2
day atm.
15.3-18.8
(EMA)
2.5-6.7
(EMA)
4 °C
15 days
Jacobsson et al. (
2004c
)
Broccoli fl orets
PE
2 (EMA)
14 (EMA)
4 °C
13 days
Jia et al. (
2009
)
Broccoli heads
PP with OTR: 1,600 and CDTR:
3,600 mL/m
2
day atm.
5 (EMA)
6 (EMA)
1 °C
28 days
Serrano et al. (
2006
)
Cabbage,
shredded
5.8 (EMA)
4.2 (EMA)
4 °C
9 days
Gomez-Lopez et al.
(
2007b
)
Carrots
PE
5
5
5 °C
10 days
Alasalvar et al. (
2005
)
Carrots
Film with OTR: 3,529 mL O
2
/kg h
4.5 %
(EMA)
8.9 (EMA)
7 °C
8 days
Gomez-Lopez et al.
(
2007a
)
Caulifl ower
OPP with OTR: 45,000 and CDTR:
45,000 mL/m
2
day atm.
15-18
(EMA)
4 (EMA)
4 °C
20 days
Simon et al. (
2008
)
Celery sticks
OPP with OTR: 5,500 and CDTR:
10,000 mL/m
2
day atm.
6 (EMA)
7 (EMA)
4 °C
15 days
Gomez and Artes (
2005
)
Chicory endive
OTR: 3,704 mL O
2
/m
2
24 h atm.
3
2-5
7 °C
6 days
Jacxsens et al. (
2003
)
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