Travel Reference
In-Depth Information
Oxheart
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MODERN AMERICAN $$$
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( 832-830-8592; www.oxhearthouston.com ; 1302 Nance St; menus $49-79; 5:30-11pm Thu-Sun) Houstoni-
ans Jeff Hu and Karen Man delight foodies and critics alike with the inventive flavor pair-
ings on the four- to seven-course tasting menus. In the ever-changing line-up you may
find ginger and lemongrass-spiked guinea hen or caramelized chocolate cake with tomato
jam.
The obscure warehouse that houses this award-winning restaurant is north of town, off
N San Jacinto St. Reserve a month or more in advance.
Vic & Anthony's Steakhouse
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STEAKHOUSE $$$
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( 713-228-1111; www.vicandanthonys.com ; 1510 Texas Ave; mains $25-55; 5-10pm Sun-Thu, 5-11pm Fri &
Sat) Sink into one of the nail-trimmed leather chairs or enveloping booths for an intimate
evening at this clubby steak-house.
TOP OF CHAPTER
5 Midtown & Museum District
Midtown has up-and-coming and diverse dining options spread out around Travis and W
Gray Sts.
Tacos A Go Go
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TEX-MEX $
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( 713-807-8226; http://tacosagogo.com ; 3704 Main St; tacos $2, meals $6-10; 7am-10pm Mon-Thu, 8am-2am
Fri & Sat, 9am-3pm Sun; METROrail station Ensemble/HCC) Everyone has their own favorite of the
served-all-day, scrambled-egg breakfast tacos here: we like bacon, bean and potato - with
jalepeƱo, of course. But we also seek out this funky, fun place for spicy margaritas and
late-night noshing.
This Is It
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SOUTHERN $
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