Travel Reference
In-Depth Information
All weathered wood and candlelit tables, Café Marlayne is a cosy nook offering French
farmhouse cooking -
brandade de morue
(salt cod) with green salad, slow-roast rack of
lamb,
boudin noir
(black pudding) with scallops and sautéed potato - at very reasonable
prices. Booking recommended.
( 226 2230;
www.cafemarlayne.com
;
76 Thistle St; mains
£12-15;
noon-10pm;
24, 29, 42)