Travel Reference
In-Depth Information
The Pacific Slope
Why Go?
Separated from the highlands by a chain of volcanoes, the flatlands that run down to the
Pacific are universally known as La Costa. It's a sultry region - hot and wet or hot and dry,
depending on the time of year - with rich volcanic soil good for growing coffee, palm-oil
seeds and sugarcane.
Archaeologically, the big draws here are Takalik Abaj and the sculptures left by pre-Ol-
mec civilizations around Santa Lucía Cotzumalguapa.
The culture is overwhelmingly ladino (mixed indigenous and European heritage), and
even the biggest towns are humble affairs, with low-rise houses and the occasional palm-
thatched roof.
Guatemalan beach tourism is seriously underdeveloped. Monterrico is the only real con-
tender, helped along by a nature reserve protecting mangroves and their inhabitants. Sipa-
cate is slowly developing as a surf resort, although serious surfers find more joy in Mexico
or El Salvador.
When to Go
You can't escape the heat on the coast, although temperatures do get a little more moderate
from November to March. Beaches pack out on weekends and places like Monterrico will
often double their room rates. Guatemalans love the beach for the main vacation periods -
Easter and Christmas - and booking accommodation around this time is a very good idea.
The Pacific surf is rough at any time of year, but surfers find the best waves towards the
end of hurricane season, late October through to November.
Best Places to Eat
» Taberna El Pelicano ( Click here )
» Cafetería La Luna ( Click here )
» Max Café ( Click here )
» Hotel Atelie del Mar ( Click here )
 
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