Travel Reference
In-Depth Information
» Pane e coperto 'Bread and cover' charges range from €1 to €6 at most restaurants.
» Piatto del giorno Dish of the day.
» Antipasto A hot or cold appetiser. For a tasting plate of different appetisers, request an antipasto misto (mixed anti-
pasto).
» Primo First course; usually a substantial rice, pasta or zuppa (soup) dish.
» Secondo Second course; either carne (meat) or pesce (fish).
» Contorno Side dish; typically verdure (vegetables).
» Dolce e Frutta 'Sweet and fruit,' consisting of either torta (cake), pudding or fresh fruit.
» Nostra produzione (or fatti in casa) Made in-house; used to describe anything from bread and pasta to liquori (li-
queurs).
» Surgelato Frozen; usually used to indicate fish or seafood that has not been freshly caught.
Marchesi ( Click here ), Milan
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