Environmental Engineering Reference
In-Depth Information
taBle 33.2
Fatty acid Profile of noncommodity or minor vegetable oils studied as energy source
Fatty acid Profile
oil
8:0
10:0
12:0
14:0
16:0
16:1
18:0
18:1
18:2
18:3
20:0
20:1
22:0
22:1
other
Andiroba (
Carapa
guianensis
)
27
1
7
49
16
Azadirachta indica
14.9
14.4
61.9
7.5
1.3
Babassu
5.0
6.0
44.0
17.0
8.0
4.5
14.0
2.0
Calophyllum
inophyllum
17.9
2.5
18.5
42.7
13.7
2.1
2.6 (24:0)
Coffee
34
7
9
44
1.5
3
0.3
0.7
Cuphea PSR 23
C. viscosissima
VS-320
0.3
40.2
64.7
36.9
3.0
4.8
4.5
6.8
7.0
3.3
0.9
0.15
12.2
1.4
6.7
2.05
4.2 (6:0)
0.1
Cumaru (
Dipteryx
odorata
)
23
7
37
29
Cynara cardunculus
11
4
25
60
Desert date
(Balanites
aegyptiaca)
12.7-16.0
10.5-12.1
23.5-43.7
31.5-51.6
Grape seed
6.9
4.7
18.7
68.8
0.5
0.2
0.2
Hazelnut
4.5-5.9
0.5-2.8
68.8-78.6
14.2-23.3
0.1-0.2
Idesia polycarpa
15.06
6.5
1.18
5.5
70.6
1.1
Kusum (
Scheichera
triguga
)
0.31
15.5
10.35
11.1
27.1
6.1
15.8
6.2
0.01
Macadamia
0.6-0.8
8.5-8.9
15.9-20.2
3.3-3.6
55.3-58.7
1.8-2.1
2.3-2.7
2.6
0.7-0.9
3.8-4.0 (18:1
Δ11)
(
Continued
)
