Travel Reference
In-Depth Information
( 0262 25 30 86; 6 Rue François de Mahy; mains €8-19, lunch menus €13-15; lunch Mon-Sat, dinner Fri & Sat;
)
This slick modern eatery speedily serves tasty wraps, crunchy salads, zesty pastas and
melt-in-the-mouth tarts to a fashionable, young crowd. The dinner menu features more
elaborate dishes.
Belo Horizonte
FRENCH
€€
( 0262 22 31 95; 10 Rue François de Mahy; mains €10-18; lunch Mon-Sat, dinner Thu-Sat)
Walls satur-
ated in cheery coloured accents and other fancy decorative touches set the tone of this
zinging joint, where you can tuck into salads, hot tarts, pizzas and pasta dishes. Excellent
homemade desserts, too. The sun-dappled patio garden is enticing.
Le Rétro
( 0262 25 33 06; 34 Blvd Hubert-Delisle; mains €10-25, menus €14-26; lunch & dinner)
Of all the things
you might not expect to see on the seafront, an 'authentic' Parisian brasserie ranks quite
highly. But that's exactly what this is, except that
serveurs
are less surly than in the City
of Light. Pastas, salads,
carris
, seafood and meat dishes grace the menu.
BRASSERIE
€€
O'Baya
( 0262 59 66 94; 7 Rue Auguste Babet; mains €16-21; lunch & dinner Tue-Sat)
Sick of stodgy
carris
?
Then head here for lovable fusion fare served in a strong design-led interior. The menu
drips with panache and is highlighted by delectable dishes such as kangaroo with berries
and speculoos crumble.
FUSION
€€
La Kaz à Léa
OFFLINE MAP
CREOLE
€€
( 0262 25 04 25; 34 Rue François Isautier; mains €17-22, lunch menu €14)
Don't miss a visit to this at-
mospheric
case
(traditional house) with its shady terrace, cosy dining room and beauti-
fully presented Creole and
métro
dishes. At €14, the three-course lunch menu is a steal. It
also has a takeaway outlet next door that rustles up sandwiches (€3) and Creole staples
(€6).
O' Flamboyant
FRENCH, CREOLE
€€
