Travel Reference
In-Depth Information
»
Tuesday
Apt (farmers market April to December), Cucuron, Gordes, Lacoste, La Tour d'Aigues, St-Saturnin-
lès-Apt
»
Wednesday
Coustellet (from 5.30pm June to August), Gargas, Mérindol, Pertuis
»
Thursday
Allemagne-en-Provence, Allos, Les Salles-sur-Verdon, Montagnac, Roussillon, Sospel
»
Friday
Bonnieux, Lourmarin, Pertuis
»
Saturday
Apt, Cadenet (farmers market May to October), Lauris (2pm to 5pm winter, 5pm to 8pm summer),
Manosque, Oppède, Pertuis, Vaugines
»
Sunday
Coustellet (April to December), Vaugines, Villars (June to September)
Sole e Pan €
( 04 90 78 06 54; 61 cours Bournissac; plat du jour €8.50; 7am-7.30pm Wed-Mon)
Formerly Chez Auzet, of Peter Mayle fame. Good bakery with multiple varieties of bread,
such as walnut-and-Roquefort, olive etc; also good sandwiches and salads served at cafe
tables.
BAKERY/CAFE
L'Étoile du Délice €
( 04 90 78 07 51;
www.etoile-delice.fr
; 57 place Castil-Blaze; 7am-7.30pm Mon,
Tue & Thu-Sat, 7am-1pm Sun)
Yannick Jaume - one of France's master
chocolatier
s-
pâ-
tissier
s - makes sumptuous pastries and chocolates, including a heady melon ganache.
Great melon ice cream, too.
CHOCOLATIER
Côté Jardin €€
( 04 90 71 33 58;
www.cotejardinprovence.com
; 49 rue Lamartine; lunch/dinner
menus from €13/25; lunch Mon-Sat, dinner Tue-Sat Apr-Oct, Wed-Sat Nov-Mar)
Côté
Jardin has beamed ceilings and wicker chairs that set a cosy backdrop for its very fine
Provençal cooking. In good weather, book the tiny romantic courtyard.
PROVENÇAL
Information
Cavaillon Tourist Office
( 04 90 71 32 01;
www.cavaillon-luberon.com
;
place
François Tourel; 9am-12.30pm & 2-6.30pm Mon-Sat mid-Mar-mid-Oct plus 10am-
noon Sun Jul & Aug, 9am-noon & 2-6pm Mon-Fri, 10am-noon Sat mid-Oct-mid-Mar)
In-
