Agriculture Reference
In-Depth Information
[17] Lütke-Entrup N, Groblinghoff F, Stemann, G. Untersuchungen zur Effizienz von
Gras-Untersaaten in Ackerbohnen. Gesunde Pflanzen 1993; 45(5): 178-182.
[18] Jasińska Z, Kotecki A. Detailed cultivation of plants. AR Wrocław 1999; cz. II. (Book).
[19] Harasimowicz-Hermann G. Quality of faba bean, cereals and their mixtures as fore‐
crops for winter wheat under at conditions of the Pommerania-Cuiavia region. Zes‐
zyty Problemowe Postępów Nauk Rolniczych 1997; 446: 369-375.
[20] Rudnicki F, Kotwica K. The forecrop value of spring triticale, yellow lupine and their
mixture for winter wheat. Fragmenta Agronomica 1994; 2(420): 19-24.
[21] Kotwica K, Rudnicki F. Crop yield of winter wheat after spring triticale and its mix‐
tures with yellow lupine). In: State and perspectives of cereal mixtures cultivation.
Poznań AR; 1994. p23-28.
[22] Siuta A, Dworakowski T, Kuźmicki J. Grain yields and forecrop value of mixtures of
cereals with leguminous for cereals in conditions of ecological farms. Fragmenta
Agronomica 1998; 2(58): 53-62.
[23] Rudnicki F, Kotwica K, Wasilewski P. Forecrop value of cereals-leguminous mix‐
teure for winter cereals. In: Przyrodnicze i produkcyjne aspekty uprawy roślin w
mieszankach: Proceedings of the Scientific Conference, 2-3 December 1999, AR Pozn‐
ań, Poland.
[24] Hauggaard-Nielsen H, Gooding M, Ambus P, Corre-Hellou G, Crozat Y, Dahlmann
C, Dibet A, von Fragstein P, Pristeri A, Monti M, Jensen E. S. Pea-barley intercrop‐
ping for efficient symbiotic N-2-fixation, soil N acquisition and use of other nutrients
in European organic cropping systems. Field Crops Research 2009; 113: 64-71.
[25] Bedoussac L, Justes E. Dynamic analysis of competition and complementarity for
light and N use to understand the yield and the protein content of a durum wheat-
winter pea intercrop. Plant and Soil 2010; 330(1-2): 37-54.
[26] Neumann A., Schmidtke K., Rauber R. Effects of crop density and tillage system on
grain yield and N uptake from soil and atmosphere of sole and intercropped pea and
oat. Field Crop Research 2007; 100: 285-293.
[27] Triboi E. Détermination in situ de la quantité d'azote fixée symbiotiquement par la
vesce en culture associée avec l'avoine. Les Colloques de l'INRA, Paris 1985; 37:
265-270.
[28] Wacquant JP, Ouknider M, Jacquard P. Evidence for a periodic excretion of nitrogen
by roots of grass-legume associations. Plant and Soil 1989; 116: 57-68.
[29] Hauggaard-Nielsen H, Gooding M, Ambus P, Corre-Hellou G, Crozat Y, Dahlmann
C, Dibet A, Fragstein PV, Pristeri A, Monti M, Jensen ES. Pea-barley intercropping
for efficient symbiotic N2-fixation, soil N acquisition and use of other nutrients in
European organic cropping systems. Field Crops Research 2009; 113: 64-71.
Search WWH ::




Custom Search