Myelin Basic Protein, A Saucy Molecule With High Responsiveness to the Environment or Just an Unusual Membrane Protein? - Molecules: Nucleation, Aggregation and Crystallization - page 185

Marco P. Fontana, University of Parma, Italy; Ranieri Rolandi, University
of Genova, Italy; Francesca Natali, OGG-INFM, Grenoble Cedex, France;
Rocco Rossano, University of Basilicata, Potenza, Italy; Iris L. Torriani and
Cristiano L. P. Oliveira, Campinas, Brazil; and Heinrich Haas, MediGene
AG, Munich, Germany; Daniel Kirschner, Boston College, MA, USA.
Funding by the Italian Foundation for Multiple Sclerosis (FISM) is
gratefully acknowledged.

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