Travel Reference
In-Depth Information
cialties, including
ocopa
(potatoes in spicy peanut sauce) and
pastel de papas
(like
potatoes au gratin).
CAFE FEZ-ISTANBUL $
(San Francisco 229; mains S6-11; 7:30am-11pm)
Falafels, hummus and fresh-cut fries are the
draw, served in a trendy resto-bar with a people-watching mezzanine.
| Middle Eastern
NINA-YAKU $$
(San Francisco 211; menús S35, mains S25-36; 3-11pm)
Nina Yaku offers an atmosphere of
whispered refinement along with affordable Arequipa specialties such as broccoli soufflé,
potatoes in
huacatay
(Andean mint) sauce and fettuccine with alpaca.
| Novo Andino
MANOLO'S $
(Mercaderes 107 & 113; mains S10-30; 7:30am-midnight)
Seeing double? Well, yes, actually.
There are two Manolo's 20m apart in Arequipa's pedestrian Calle Mercaderes. Shagged-
out shoppers find it hard to resist the hiss of the cappuccino maker and the glint of the
glass display case stuffed with thickly sliced cakes.
| Peruvian
INKARI PUB PIZZERIA $
(Pasaje Catedral; pizzas from S14; 8am-midnight)
You're pretty much guaranteed to meet a
gringo at this predictably popular place behind the cathedral which pampers Western pal-
ates with a happy-hour special of a personal pizza and a
copa de vino
(glass of wine) for
S14.
| Pizzeria
CUSCO COFFEE COMPANY
(La Merced 135; drinks S5-11; 8am-10pm Mon-Sat, noon-7pm Sun; )
If you're missing
chocolate chip muffins, bucket-sized lattes and sofas full of noncommunicative wi-fi
nerds, this will be your bag.
| Cafe