Chemistry Reference
In-Depth Information
12.6.
Vitamin C
12.6.1.
Chemistry and Analysis
Ascorbate, also known as ascorbic acid (AA) or vitamin C, is synthe-
sized from guanosine diphosphate (GDP)-mannose and the pathway shares
GDP-sugar intermediates with the synthesis of cell wall polysaccharides and
those glycoproteins that contain D -mannose, L -fucose and L -galactose
(Smirnoff, 2000). Humans and non-human primates, guinea pigs, the Indian
fruit bat, several birds and some fish have lost the ability to synthesize
ascorbate de novo as a result of a gene mutation that has rendered inactive
a key ascorbate biosynthetic enzyme, L -gulonolactone oxidase, which is
required to catalyse the last step in the biosynthesis of ascorbate (Woodall
and Ames, 1997). Ascorbate is quantitatively the predominant antioxidant in
plant cells; it is found in all subcellular compartments, including the apoplast,
and has an average cellular concentration of 2-25 mM or more in the
chloroplast stroma (Smirnoff, 2000).
Ascorbic acid is the enolic form of an -ketolactone, 2,3-didehydro- L -
threo-hexano-1,4-lactone. The molecular structure (Figure 12.5) contains two
ionizable -OH groups at C 2 and C 3 that give the compound its acidic character,
CH 2 OH
6
CH 2 OH
5
HOCH
HOCH
O
O
4
1
-H +
+H +
pK = 4.1
H
H
3
2
O -
OH
OH
OH
L-Ascorbic acid
(AscH 2
L-Ascorbic acid anion
(AscH - )
)
-
-e -
+e
CH 2 OH
CH 2 OH
CH 2 OH
HOCH
HOCH
HOCH
O
O
O
-e -
-
+e
-H +
+H +
pK = - 0.86
H
H
H
O -
O
O
O￿
OH
O ￿
Dehydroascorbic acid
(DHA)
Ascorbyl radical
(AscH ￿ )
Tricarboxyl ascorbate radical
(Asc ￿ - )
Hydrolytic
ring rupture
CH 2 OH
CH 2 OH
HOCH
O
C
Further decomposition
products
HOCH
C
O
C
O
2,3-Diketogulonic acid
Figure 12.5.
L -Ascorbic acid and its sequential oxidation.
 
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