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roasted veg with feta, served with sadza (maize porridge). Authentic wood-fired pizzas
are a winner or sink your teeth into crocodile or eggplant-and-haloumi burgers.
ITALIAN
Olga's Italian Corner $$
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( www.olgasproject.con ; cnr Mosi-oa-Tunya & Nakatindi Rds; pizza & pasta from
ZMW40; 7am-10pm; ) Olga's does authentic wood-fired thin-crust pizzas, as
well as delicious homemade pasta classics all served under a large thatched roof. Great
options for vegetarians, include the lasagna with its crispy blackened edge served in the
dish. All profits go to a community centre to help disadvantaged youth.
ZigZag $$
(off Mosi-oa-Tunya Rd; mains from ZMW25; 7am-9pm; ) Another string to Living-
stone's bow of culinary choices, ZigZag has a drool- inducing menu of homemade
muffins (such as cranberry and white chocolate), smoothies using fresh fruit from the
garden, and a changing small menu of comfort food.
CAFE
Spot $
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(Mosi-oa-Tunya Rd; mains from ZMW40; 10am-10pm) Promising 'forkin good food',
this attractive little outdoor eatery with picnic tables delivers with its mix of local and in-
ternational dishes, including a mean chicken schnitzel.
CAFE
Wonderbake $
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(Mosi-oa-Tunga Rd; 8am-9pm; ) There's nothing fancy about this bakery cafeteria,
but it has a good local flavour, sells cheap pies and has free wi-fi.
CAFE, BAKERY
BAR
Fez Bar
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(Mosi-oa-Tunya Rd) This open-air bar set under a garage tin roof is a popular place to
kick on to with its drinking games, pool tables and menu of soft-shell tacos.
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