Travel Reference
In-Depth Information
Seafood Platter
( 01297-20099; www.theseafoodplatter.co.uk ; Fore St; mains £13; noon-2pm & 6-9pm) A clue is in the
name: net-fresh fish is the speciality at this appealing gastropub. The eponymous seafood
platter for two (£60) comes crammed with local lobster and crab, while other dishes in-
clude cider-braised belly pork and hake rarebit; tangy West Country cheeses come with
pumpkin chutney and home-made bread.
MODERN BRITISH ££
Steamers
( 01297-22922; www.steamersrestaurant.co.uk ; New Cut, Beer; mains £12-20, two/three courses £15/18;
noon-2pm & 7-9pm Tue-Sat) At Steamers, produce from local hills and bays makes its way onto
the innovative menu - classy creations include Seaton Bay crab with mango, chargrilled
Devon pork with orange and brandy, and some seriously sticky puddings. Canny local
foodies book in for the great-value set lunches and dinners.
MODERN BRITISH ££
PUB
Anchor Inn
(Fore St) Surely one of the best sea-view beer gardens in Devon. The Anchor's grassy ter-
race stretches to the very cliff edge, providing views of the wide bay and fishing boats on
the pebbly beach below.
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