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Vino Santo
( 067-851 662; www.vinosanto.me ; Obala Ðuraševića bb, Krtoli; mains €10-19; noon-midnight) If
different-restaurant-same-menu fatigue is starting to set in, Vino Santo offers the anti-
dote. The traditional seafood favourites are all present and accounted for, but acclaimed
chef Dragan Peričić adds a French twist in the delivery. Enjoy the prawns sautéed in
cognac and the serene island views as proficient waiters in black bow ties scurry around.
SEAFOOD €€€
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