Agriculture Reference
In-Depth Information
makers and the public. The need for counteracting the health impacts of sedentary
lifestyles and poor diets is too important to be ignored and is a matter of cost, quality
of life, and social justice as well as a matter of health.
conclusIons And study toPIcs
1. Overweight and obesity have emerged as major public health problems at
the same time that basic problems of malnutrition have not been solved.
What do you think the priority should be for prevention in developing
countries?
2. Most of the predicted diabetes and premature heart disease in the world
(and associated health care costs) could be prevented by controlling the
obesity epidemic. What argument would you make to policy makers for
putting this first on the health care agenda?
3. The obesity epidemic threatens to exaggerate socioeconomic inequities in
health. Describe why this is the case and what could be done to avoid it.
RefeRences
American Institute for Cancer Research/World Cancer Research Federation. Food, Nutrition
and Physical Activity and the Prevention of Cancer: A Global Perspective . Washington,
DC: American Institute for Cancer Research, 2007.
Centers for Disease Control and Prevention. 2000 CDC growth charts. Available at: www.cdc.
gov/growthcharts. Accessed March 10, 2008.
Cole, T.J., Bellizzi, M.C., Flegal, K.M., and Dietz, W.H. Establishing a standard definition
for childhood overweight and obesity worldwide: international survey. BMJ 320:1240-
1243, 2000.
Dowse, G.K., Gareeboo, H., Alberti, K.G., Zimmet, P., Tuomilehto, J., and Purran, A. Changes
in population cholesterol concentrations and other cardiovascular risk factor levels after
five years of the non-communicable disease intervention programme in Mauritius. BMJ
311:1255-1259, 1995.
Ferraro, K.F., Thorpe, R.J., and Wilkinson, J.A. The life course of severe obesity: does child-
hood overweight matter? J Gerontol Psychol Sci Soc Sci 58:S110-S119, 2003.
Flegal, K.M. and Trioano, R.P. Changes in the distribution of body mass index of adults and
children in the U.S. population. Int J Obes Relat Metab Disord 24:807-818, 2000.
Friel, S., Chopra, M., and Satcher, D. Unequal weight: equity oriented policy responses to the
global obesity epidemic. BMJ 335:1241-1243, 2007.
Goran, M.I. Metabolic precursors and effects of obesity in children: a decade of progress,
1990-1999. Am J Clin Nutr 73:158-171, 2000.
Hawkes, C., Eckhardt, C., Ruel, M., and Minot, N. Diet quality, poverty and food policy: a new
research agenda for obesity prevention in developing countries. UN Standing Committee
Nutr News 29:13-19, 2004.
Jing, J., Ed. Feeding China's Little Emperors: Food, Children and Social Change . Stanford,
CA: Stanford University Press, 2000.
Martorell, R. Obesity in the developing world. In Caballero, B. and Popkin, B.M. The Nutrition
Transition: Diet and Disease in the Developing World . London: Academic Press, 2002,
pp. 147-164.
Mokdad, A.H., Marks, J.S., Stroup, D.F., and Geberding, J.L. Actual causes of death in the
United States, 2000. JAMA 291:1238-1245, 2004.
Search WWH ::




Custom Search