Measuring the Success of Seafood Ecolabelling - SEAFOOD Ecolabelling: Principles and Practice - page 245

Kaiser, M.J. & Edwards-Jones, G. (2006) The role of ecolabeling in fisheries management
and conservation. Conservation Biology , 20 , 392-398.
Kurlansky, M. (1999) Cod: A Biography of the Fish That Changed the World , new ed.
Vintage/Random House, London, UK.
Leadbitter, D. & Ward, T.J. (2007) An evaluation of systems for the integrated assessment
of capture fisheries. Marine Policy , 31 , 458-469.
Link, J.S. (2005) Translation of ecosystem indicators into decision criteria. ICES Journal
of Marine Science , 62 , 569-576.
May, B., Leadbitter, D., Sutton, M. & Weber, M. (2003) The Marine Stewardship Council
(MSC) background, rationale and challenges. In: B. Phillips, T. Ward & C. Chaffee (Eds)
Eco-labelling in Fisheries: What Is It All About ? pp. 14-33. Blackwell Science, Oxford,
UK.
Muller, E. (2002) Environmental labelling, innovation and the toolbox of environmen-
tal policy. Lessons learned from the German Blue Angel Program , pp. 38. Federation
of German Consumer Organisations, Berlin. Available at: http://www.blauer-engel.de/
englisch/navigation/body blauer engel.htm [accessed on 19 February 2008].
Myers, R.A. & Worm, B. (2003) Rapid worldwide depletion of predatory fish communities.
Nature , 423 , 280-283.
Myers, R.A. & Worm B. (2005) Extinction, survival or recovery of large predatory
fishes. Philosophical Transactions of The Royal Society B - Biological Sciences , 360 ,
13-20.
O'Boyle, R., Sinclair, M., Keizer, P., Lee, K. Ricard, D. & Yeats, P. (2005) Indicators for
ecosystem-based management on the Scotian Shelf: bridging the gap between theory and
practice. ICES Journal of Marine Science , 62 , 598-605.
Pauly, D., Christensen, V., Dalsgaard, J., Froese, R., & Torres Jr, F. (1998) Fishing down
marine food webs. Science , 279 , 860-863.
Pew Oceans Commission (2003) America's living oceans: charting a course for sea change .
A Report to the Nation. Pew Oceans Commission, Arlington, VA, May 2003.
Phillips, B., Ward, T. & Chaffee, C. (Eds) (2003) Ecolabelling in Fisheries: What Is It All
About ? pp. 196. Blackwell Science, Oxford, UK.
Pikitch, E.K., Santora, C., Babcock, E.A., Bakun, A., Bonfil, R., Conover, D.O., Dayton,
P., Doukakis, P., Fluharty, D., Heneman, B., Houde, E.D., Link, J., Livingston, P.A.,
Mangel, M., McAllister, M.K., Pope, J. & Sainsbury, K.J. (2004) Ecosystem-based fishery
management. Science , 305 , 346-347.
RCEP (2004) Turning the tide: addressing the impact of fisheries on the marine environment ,
480 pp. Royal Commission on Environmental Pollution Twenty-fifth Report. Chairman:
Sir Tom Blundell. London, UK.
Reid, W.V., Mooney, H.A., Cropper, A., Capistrano, D., Carpenter, S.R., Chopra, K., Das-
gupta, P., Dietz, T., Duraiappah, A.K., Hassan, R., Kasperson, R., Leemans, R., May,
R.M., McMichael, A.J., Pingali, P., Samper, C., Scholes, R., Watson, R.T., Zakri, A.H.,
Shidong, Z., Ash, N.J., Bennett, E., Kumar, P., Lee, M.J., Raudsepp-Hearne, C., Si-
mons, H., Thonell, J. & Zurek, M.B. (2005) Ecosystems and human well-being syn-
thesis. A Report of the Millennium Ecosystem Assessment. Island Press, Washington,
DC.
Rice, J.C. (2000) Evaluating fishery impacts using metrics of community structure. ICES
Journal of Marine Science , 57 , 682-688.