Travel Reference
In-Depth Information
Nada Lama
There's no better way to de-stress than booking a spa session at
Nada Lama
(
017-616 4924,
016-308 0356;
www.wix.com/nadalama/org
;
Lot 3197, Jln Penchala Indah, Bukit Lanjan Damanasara; massages from
RM60; 11am-10pm)
. Surrounded by a forest of durian trees, this eco-spa is rustic. The mas-
seurs are highly professional and skilled in a variety of treatments using organic ingredi-
ents. Pampering aside, the cafe alone is worth the trip for its delicious Indonesian food at
bargain prices - a meal is unlikely to cost over RM30.
Cooking Classes
A visit to the market followed by learning to cook several Malaysian dishes is the format
of
LaZat Malaysian Home Cooking Class
( 019-238 1198;
www.malaysia-klcookingclass.com
; Malay House at
Penchala Hills, Lot 3196, Jalan Seri Penchala, Kampong Sg; 10am-2pm Mon-Sat)
. Also worth looking into
is the culinary retreat
Bayan Indah
( 7729 0122;
www.bayanindah.com
;
3343 Kg Palimbayan Indah; house
sleeping 8 RM5200)
. It's often booked up with corporate events and team-building exercises,
but check its online calendar or email about booking a private class or joining a shared
group class. Staying overnight here is also a lovely experience.
Other Dining Options
On the main road before the turn-off to Nada Lama,
Subak
( 7729 9030;
www.subak.com.my
;
Lot
3213 Jln Penchala Indah, Bukit Lanjan; mains RM40; 11am-11pm)
serves Indonesian, Malaysian and
international dishes in a leafy, relaxed setting.
Muhibbah Seafood Restaurant
( 7727 3153; Laman,
2851 Jln Seri Penchala, Sungai Penchala; mains RM10-30; noon-2.30pm & 6.30-10pm)
is renowned for its
halal Chinese food, including succulent deep-fried
sotong
(squid).