Chemistry Reference
In-Depth Information
Table 2 . 5.
Kinetic data for the decomposition of some azo radical sources at 37 °C in D
2
O,
pD ~ 7. (Paul et al. 2000)
k/s
−
1
Azo compound
t
½
/h
1.3 × 10
−
6
2,2'-Azobis(amidinopropane) 2 HCl
148
5.5 × 10
−
6
2,2'-Azobis(
N
,
N
'-dimethylisobutyramidine)
37
1.8 × 10
−
7
Azobis[2-methyl-
N
-(2-hydroxyethyl)propionamide]
1070
3.5 × 10
−
7
3,3'-Azobis(3-cyano-1-butanesulfonate 2 Na
+
550
1.4 × 10
−
4
Di(4-carboxybenzyl)hyponitrite (SOST-1)
1. 3
This source of peroxyl radicals has been used to study the peroxyl radical reactions
with nucleobases (Simandan et al. 1998) and thymidine (Martini and Termini 1997;
Chap. 10).
The slow H-abstraction reactions of peroxyl radicals prevents their re-
action with DNA in dilute aqueous solution unless they are positively charged and
thus bound to DNA by electrostatic forces (Paul et al. 2000). Otherwise, their com-
peting bimolecular termination reactions are much faster (Chap. 8).
2.4.4
Photolysis of Mercaptopyridine-
N
-oxides
The absorption coefficient of H
2
O
2
is rather poor (see above), and in the presence
of strongly UV-absorbing compounds such as DNA or nucleobases, its photoly-
sis cannot be used to generate
•
OH. Hence, the photolysis of 2- or 4-mercapto-
pyridine-
N
-oxide (Adam et al. 1998c) or
N
-hydroxy-4-(4-chlorophenyl)thiazole-
2(3
H
)-thione (Adam et al. 2000b) at 350 nm as an
•
OH source [e.g., reaction (60)]
has found its entrance in the study of DNA free-radical chemistry (Vieira and
Telo 1997; Dias and Vieira 1997). The related
N
-alkoxpyrimidinethiones gen-
erate alkoxyl radicals whose reactions with DNA have also been investigated
(Adam et al. 1998c).
Alternatively,
N
-hyroxypyridine-2-thione, a versatile antibacterial and anti-
fungal agent commercially available as
Omadine
, has been used. As expected, in
the presence of DNA its photolysis causes SSBs (via
•
OH), but after its photolytic
consumption continuing photolysis at 350 nm caused the photooxidation of G in
DNA and in dGuo (Adam et al. 1999). Apparently this effect is induced by one of
its photolytic products that are largely the
N
,
N
-dioxide, the mono-
N
-oxide, the
disulfide and the sulfonic acid (Adam et al. 1999).
′
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