Agriculture Reference
In-Depth Information
TABLE 3.8
Uptake of Nitrogen in the Shoot and Grain of 19 Upland Rice Genotypes at Two N Levels
N Uptake in Shoot (mg Pot 1 )
N Uptake in Grain (mg Pot 1 )
Genotype
0 mg N kg 1
400 mg N kg 1
Across Two N Levels
CRO 97505
100.0abc
473.1a
409.0a
CNAs 8993
93.5abc
363.4a
513.5a
CNAs 8812
117.7abc
574.5a
510.3a
CNAs 8938
79.2bc
588.1a
386.3a
CNAs 8960
89.2bc
478.3a
429.7a
CNAs 8989
91.2bc
635.1a
470.9a
CNAs 8824
68.2c
456.9a
417.4a
CNAs 8957
100.5abc
481.1a
465.5a
CRO 97422
109.1abc
491.1a
387.3a
CNAs 8817
84.9bc
581.9a
444.0a
CNAs 8934
142.3a
620.2a
370.5a
CNAs 9852
100.7abc
473.9a
385.3a
CNAs 8950
115.4abc
434.6a
422.0a
CNA 8540
72.1c
578.0a
405.3a
CNA 8711
111.8abc
541.8a
414.9a
CNA 8170
99.0abc
654.3a
298.1a
BRS Primavera
87.1bc
352.2a
484.8a
BRS Canastra
123.3abc
382.1a
381.5a
BRS Carisma
94.4abc
552.4a
439.4a
Average
98.9
511.2
422.9
F-test
N level (N)
**
NS
Genotype (G)
**
NS
**
NS
N × G
CV (%)
21
25
Source: Adapted from Fageria, N. K., O. P. Morais, and A. B. Santos. 2010a. J. Plant Nutr. 33:1696-1711.
**, NS: Significant at the 1% probability level and nonsignificant, respectively. Means followed by the same letter in the same
column are not significantly different at the 5% probability level by Tukey's test.
accumulation in the shoot as well as the grain can improve upland rice yield. However, the influence
of N accumulation in the grain is higher compared to that in the shoot.
The author also studied N uptake in the shoots and grains of dry bean genotypes (Table 3.9).
Nitrogen uptake in the shoot varied from 121.5 to 296.6 mg pot -1 across two N rates with an average
value of 195.3 mg pot -1 . Similarly, N uptake in the grain varied from 267 to 838.3 mg pot -1 , with
an average value of 613 mg N pot -1 . The N uptake in the shoot and grain varied according to the
variation in the shoot and grain yield among different genotypes. The N uptake in the grain was
214% higher compared with the N uptake in the shoot. The higher N uptake in the grain is related
to a higher grain yield and higher N concentration in the grain compared to the shoot yield and N
concentration in the shoot. A higher uptake of N in the bean grain compared to the shoot has been
reported by Fageria (1989a). Nitrogen uptake in the shoot was having a significant quadratic associa-
tion with the grain yield (Y = 3.4063 + 0.0613X - 0.000026X 2 , R 2 = 0.4153*). Similarly, N uptake
in the grain was having a significant linear association with grain yield (Y = 0.4282 + 0.0216X,
R 2 = 0.9101*). This means that the variation in grain yield was higher due to N accumulation in the
grain compared to N accumulation in the shoot.
 
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