Agriculture Reference
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10 Watson, op cit . 2, p 166.
11 Ibid. , p 166.
12 Ross, E (1980), 'Patterns of Diet and Forces of Production: An Economic and Ecological History of the Ascend-
ancy of Beef in the US Diet', in E Ross (ed), Beyond the Myths of Culture: Essays in Cultural Materialism , Academic
Press.
13 Harris, Marvin (1987), The Sacred Cow and the Abominable Pig , Touchstone, p 126.
14 Steinfeld, H et al ( 2006), Livestock's Long Shadow , FAO.
 
 
 
 
 
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