Travel Reference
In-Depth Information
Eating & Drinking
EF & GI €€
(
www.efgirestaurant.com
;
Carrer Major 33; meals €35-50; dinner Tue-Sat mid-Jan-mid-Dec)
Fabio and
Greg (eF & Gi) are not afraid to experiment and the results are startlingly good: the mostly
Mediterranean menu with touches of Asian inspiration throws out such delights as char-
grilled beef infused with lemongrass and kaffir lime, and tuna loin encrusted with peanuts
and calamata olives with mango chutney.
International
EL POU €€
(
www.elpoudesitges.com
;
Carrer de Sant Pau 5; meals €30; lunch & dinner Wed-Mon)
The tiny
Wagyu beef burgers at this friendly gourmet tapas place are an absolute delight, and the rest
doesn't lag far behind; the traditional
patatas bravas
sit alongside the likes of
mojama
(salted dried tuna) with almonds and fried aubergine with cane molasses.
Tapas
SWEET PACHÁ CLUB
(
www.sweetpacha.com
;
Avinguda Port d'Aiguadolç 9)
The white leather seats are perfect for a pause
inbetween cocktail-fuelled sessions on the dance floor and there's a decent seafood restaur-
ant for those wanting a quieter night. It's located just back from the Aiguadolç marina,
1.2km east along the coast from the Museu Maricel del Mar.
Club
L'ATLÀNTIDA CLUB
(
www.clubatlantida.com
;
Platja de Les Coves; Fri & Sat plus 2 more nights per week Jun-Sep)
An
Ibiza-esque big mama of a beachside nightclub with a large open-air dance floor, about
3.5km west of the centre.
Club
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