Travel Reference
In-Depth Information
Los Caracoles (
Click here
)
JOHN WARBURTON-LEE PHOTOGRAPHY / ALAMY ©
BAR CELTA €€
Galician
(Carrer de la Mercè 16; tapas €3-6; noon-midnight Tue-Sun; Drassanes)
This bright, rambunc-
tious tapas bar specialises in
pulpo
(octopus) and other sea critters like
navajas
(razor
clams). Even the most demanding of Galician natives give this spot the thumbs up. Sit at
the bar, order a bottle of Ribeiro and the traditional Galician
tazas
(little white cups) and
tuck into your
raciones
(larger portions of tapas dishes).
CAELUM €
Cafe
(
93 302 69 93; Carrer de la Palla 8; snacks €2-4;
10.30am-8.30pm Mon-Thu, 10.30am-11.30pm Fri
Liceu)
Centuries of heavenly gastronomic tradition from across
& Sat, 11.30am-9pm Sun;
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