Travel Reference
In-Depth Information
( 07-3846 5026;
www.piafbistro.com.au
; 5/182 Grey St; breakfast mains $7-16, lunch & dinner $18-26; 7am-
late)
A chilled-out but still intimate bistro with a loyal following, Piaf serves a small selec-
tion (generally just five mains and a few salads and other light options) of good-value,
contemporary French-inspired food. French wines by the glass. No sign of Edith…
Ahmet's
MAP
TURKISH
$$
GOOGLE MAP
( 07-3846 6699;
www.ahmets.com
; Shop 10, 168 Grey St; mains $19-34, banquets per person $34-46;
11.30am-3pm & 6pm-late; )
On restaurant-lined Grey St, Ahmet's serves delectable Turkish
fare amid a riot of colours and Grand Bazaar/Bosphorus murals. Try a Sucuk
pide
(oven-
baked Turkish bread with Turkish salami, egg, tomato and mozzarella). Deep street-side
terrace and regular live music.
Stokehouse
MAP
MODERN AUSTRALIAN
$$$
GOOGLE MAP
( 07-3020 0600;
www.stokehouse.com.au
;
River Quay, Sidon St, South Bank; mains $34-62; 10am-1am)
Looking for a classy restaurant in which to pop the question? This angular, concrete and
dark-timber bunker by the river is for you! Start with the spanner crab with apple jelly,
then move on to the Daintree barramundi with white clams and sauerkraut. Flashy Stoke
Bar is next door (for champagne after she/he says 'Yes!').
West End
Goths, hippies, skaters and hipsters shuffle between the restaurants, cafes and bars along
Boundary St in the West End, which has a concentration of good options around both the
Vulture St and Browning St intersections.
George's Seafood
MAP
FISH & CHIPS
$
GOOGLE MAP
( 07-3844 4100; 150 Boundary St; meals $8-10; 9.30am-7.30pm Mon-Fri, 10.30am-7.30pm Sat & Sun)
With
a window full of fresh mudcrabs, Moreton Bay rock oysters, banana prawns and whole
snapper, this old fish-and-chipper has been here forever. The $8 cod-and-chips is unbeat-
able.
Burrow
CAFE
$
