Vietnam - Vietnam, Cambodia, Laos and Northern Thailand - page 216

Little Menu
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( www.thelittlemenu.com ; 12 Ð Le Loi; dishes 50,000-135,000d; 7am-9.30pm; ) English-speak-
ing owner Son is a fantastic host at this great little restaurant with an open kitchen and
short menu - try the fish in banana leaf or duck spring rolls.

VIETNAMESE $

Phone Café
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(80b Ð Bach Dang; dishes 22,000-62,000d; 7am-9pm) This humble-looking place serves up the
usual faves, plus some good clay-pot specialities.

VIETNAMESE $

Morning Glory Street Food Restaurant
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VIETNAMESE $$

( 0510-224 1555; www.restaurant-hoian.com ; 106 Ð Nguyen Thai Hoc; dishes 45,000-130,000d;
8am-11pm; ) An outstanding restaurant in historic premises that concentrates on street
food and traditionally prepared dishes (primarily from central Vietnam). Highlights in-
clude the pork-stuffed squid, and shrimp mousse on sugar-cane skewers. There's an excel-
lent vegetarian selection (try the smoked eggplant), including many wonderful salads.

Cargo Club
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INTERNATIONAL, VIETNAMESE $$

( 0510-391 0489; www.restaurant-hoian.com ; 107 Ð Nguyen Thai Hoc; dishes 35,000-105,000d;
8am-11pm; ) Remarkable cafe-restaurant, serving mainly Western food, with a terrific
riverside location - the upper terrace has stunning views. The breakfasts are legendary
(try the eggs Benedict), the patisserie and cakes are to die for, and fine dining dishes seri-
ously deliver, too.

Ganesh Indian Restaurant
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INDIAN $$

( 0510-386 4538; www.ganeshindianrestaurant.com ; 24 Ð Tran Hung Dao; meals 65,000-135,000d;
noon-10.30pm; ) A highly authentic, fine-value North Indian restaurant where the tan-
door oven pumps out perfect naan bread and the chefs' fiery curries don't pull any
punches. Plenty of vegetarian choices, and great lassis.

White Sail Cafe

VIETNAMESE, SEAFOOD $$