Travel Reference
In-Depth Information
(66 Th Moon Muang; mains 75-150B; 8am-5pm; )
One of the original health-food peddlers,
AUM (pronounced 'om') creates a meditative space to enjoy fresh and original vegetarian
dishes.
There's organic coffee from Laos, refreshing lemon-mint juices, fried tempeh and
sushi-style vegie rolls. On the 2nd floor there are floor cushions and low tables for a
nearly reclined meal.
Baan Nok Noodle
THAI
$
(Th Singharat; mains 35-45B; 2-8pm Thu-Tue)
North of Wat Phra Singh, this noodle joint is well
hidden by a screen of vines and potted plants. The signature dish is a spicy
gŏo·ay đĕe·o
tom yum baan nok
.
Lert Ros
(Soi 1, Th Ratchadamnoen; mains 30-100B; 11am-10pm)
As you go to sit down, you'll pass the main
course, whole fish grilled on an open fire, accompanied by various northeastern-style side
dishes, such as
sôm·đam
(spicy green papaya salad).
With only five items on its menu, Lert Ros takes the indecision out of a meal.
NORTHEASTERN THAI
$
Pak Do Restaurant
THAI
$
(Th Samlan; mains 30-55B; 7am-early afternoon)
Across the street from Wat Phra Singh, this
morning curry shop displays its dishes in big metal bowls out front.
Do as the Thais do and lift the lids to survey the contents. If your stomach has deve-
loped a hankering for rice in the morning, you'll be glad you peeked into the pots.
Nayok Fa
(Th Ratchaphakhinai; mains 40-50B; 10am-6pm)
This ma-and-pa place cooks up fresh food in the
massive woks out front. Try
pàt see·éw
(wide noodles stir-fried with a choice of beef, pork
or chicken) or the suckling pig and rice.
THAI
$
Fern Forest Cafe
DESSERTS
$
