Travel Reference
In-Depth Information
(sandwiches 90-150B; breakfast, lunch & dinner)
The island's outpost of sandwich yuppie-dom
slathers an array of yummy ingredients between two slices of wholegrain bread.
Blue Wind Bakery
OFFLINE MAP
(mains 50-180B; breakfast, lunch & dinner)
This beachside shanty dishes out Thai favourites,
Western confections and freshly blended fruit juices. Enjoy your thick fruit smoothie and
flaky pastry while reclining on tattered triangular pillows and watching the waves roll in
and out.
INTERNATIONAL
$
Barracuda
ASIAN FUSION
$$
Restaurant & Bar
OFFLINE MAP
( 08 0146 3267; mains 180-400B; dinner)
Chef Ed Jones caters for the Thai princess when
she's in town but you can sample his exquisite cuisine for mere pennies in comparison to
her budget. Locally sourced ingredients are used to make creative, fresh, fusion master-
pieces. Try the seafood platter, basil stuffed fish or sashimi bruchetta - then wash it down
with a lemon grass, ginger mojito.
The Gallery
OFFLINE MAP
( 0 7745 6547; mains 100-350B)
One of the nicer settings in town, next to owner Chris Clark's
gallery of beautiful island photography, the food here is equally special. The signature
dish is
mok maprao
(chicken, shrimp and fish curry served in a young coconut) but the
green curry red snapper is also phenomenal.
THAI FUSION
$$
INTERNATIONAL
$$
Taste of Home
OFFLINE MAP
(mains 180-250B; lunch & dinner; )
German-run and serving a bit of everything (Swedish
meatballs, Turkish kofta, Greek salads and Weiner schnitzel to name a few), but
everything is delicious and prepared with heart. It's a small, simple setting popular with
expats. Don't forget to finish your meal with the owner's homemade Bailey's!
Darawan
OFFLINE MAP
INTERNATIONAL
$$
