Agriculture Reference
In-Depth Information
Chang, J., Zhang, W.B., Mai, K.S., Ma, H.M., Liufu, Z.G., Wang, X.J., Ai, Q.H. and Xu, W. (2011) Effects
of dietary beta-glucan and glycyrrhizin on non-specific immunity and disease resistance of white shrimp,
Litopenaeusvannamei (Boone) challenged with Vibrioalginolyticus . AquacultureResearch 42 , 1101-1109.
Chotikachinda, R., Lapjatupon, W., Chaisilapasung, S., Sangsue, D. and Tantikitti, C. (2008) Effect of inac-
tive yeast cell wall on growth performance, survival rate and immune parameters in Pacific white shrimp
( Litopenaeus vannamei ). Songklanakarin Journal of Science and Technology 30 , 687-692.
Daniels, C.L., Boothroyd, D., Davies, S., Pryor, R., Taylor, D. and Wells, C. (2006) Bio-Mos ® improves the
growth and survival of cultured European lobster. Fish Farmer (Howard Bennett), 24-27.
Daniels, C.L., Merrifield, D.L., Boothroyd, D.P., Davies, S.J., Factor, J.R. and Arnold, K.E. (2010) Effect of
dietary Bacillus spp. and mannan oligosaccharides (MOS) on European lobster ( Homarus gammarus L.)
larvae growth performance, gut morphology and gut microbiota. Aquaculture 304 , 49-57.
Daniels, C.L., Merrifield, D.L., Ringø, E. and Davies, S.J. (2013) Bacterial manipulation in the gastrointestinal
tract of larval stage, European lobster, Homarus gammarus ; using biotic dietary supplements to improve
culture success. Aquaculture http://dx.doi.org/10.1016/j.aquaculture.2013.08.001.
De Guise, S., Goedken, M., Morsey, B., Maratea, J., Sidor, I. and Perkins, C. (2008) Development of new
methods to assess invertebrate immunology and immunotoxicology in aquaculture: oysters and lobsters as
examples. International Journal of Environment and Pollution 33 , 365-380.
De Vrese, M. and Schrezenmeir, J. (2008) Probiotics, prebiotics, and synbiotics. Food Biotechnology 1-66.
Dimitroglou, A., Merrifield, D.L., Moate, R., Davies, S.J., Spring, P., Sweetman, J. and Bradley, G. (2009)
Dietary mannan oligosaccharide supplementation modulates intestinal microbial ecology and improves gut
morphology of rainbow trout, Oncorhynchusmykiss (Walbaum). JournalofAnimalScience 87 , 3226-3234.
Dimitroglou, A., Merrifield, D.L., Spring, P., Sweetman, J., Moate, R. and Davies, S.J. (2010a) Effects of man-
nan oligosaccharide (MOS) supplementation on growth performance, feed utilisation, intestinal histology
and gut microbiota of gilthead sea bream ( Sparus aurata ). Aquaculture 300 , 182-188.
Dimitroglou, A., Davies, S.J., Sweetman, J., Divanach, P. and Chatzifotis, S. (2010b) Dietary supplementation
of mannan oligosaccharide on white sea bream ( Diplodus sargus L.) larvae: effects on development, gut
morphology and salinity tolerance. Aquaculture Research 41 , e245-e251.
Dimitroglou, A., Merrifield, D.L., Carnevali, O., Picchietti, S., Avella, M., Daniels, C., Guroy, D. and Davies,
S.J. (2011) Microbial manipulations to improve fish health and production: a Mediterranean perspective.
Fish and Shellfish Immunology 30 , 1-16.
Ellouz, Y., Bayoudh, A., Kammoun, S., Gharsallah, N. and Nasri, M. (2001) Production of protease by Bacillus
subtilis grown on sardinelle heads and viscera flour. Bioresource Technology 80 , 49-51.
FAO (2010) The State of World Fisheries and Aquaculture. Fisheries and Aquaculture Department,
Food and Agriculture Organization of the United Nations, Rome. http://www.fao.org/docrep/013/i1820e
/i1820e00.htm.
Ferket, P.R., Parks, C.W. and Grimes, J.L. (2002) Benefits of dietary antibiotic and mannanoligosaccharide
supplementation for poultry. In: Multi-State Poultry Meeting, Indianapolis, IN, USA.
Fisher, A., Arias, J., Motte, E., Peralta, F., Cedeño, V. and Mialhe, E. (2001) Effect of Aqua-Mos and SP 604
on immune response in the white shrimp ( Litopenaeus vannamei ). In: World Aquaculture 2001 , Lake Buena
Vista, FL, 21-25 January, poster presentation.
Fritts, C. and Waldroup, P. (2003) Evaluation of Bio-Mos mannan oligosaccharide as a replacement for growth
promoting antibiotics in diets for turkeys. International Journal of Poultry Sciences 2 , 19-22.
Fuller, R. (1989) Probiotics in man and animals. The Journal of Applied Bacteriology 66 , 365.
Gatlin, D.M. III, Burr, G., Li, P. and Buentello, A. (2008) Prebiotic application in aquaculture for health man-
agement. International Aquafeed 6 , 18-21.
Genc, M.A., Aktas, M., Genc, E. and Yilmaz, E. (2007) Effects of dietary mannan oligosaccharide on growth,
body composition and hepatopancreas histology of Penaeus semisulcatus (de Haan 1844). Aquaculture
Nutrition 13 , 156-161.
Gibson, G.R. (2004) Fibre and effects on probiotics (the prebiotic concept). Clinical Nutrition Supplements 1 ,
25-31.
Gómez, G.D. and Balcázar, J.L. (2008) A review on the interactions between gut microbiota and innate immu-
nity of fish. FEMS Immunology and Medical Microbiology 52 , 145-154.
Hai, V.N. and Fotedar, R. (2009) Comparison of the effects of the prebiotics (Bio-Mos ® and β-1,3-D-glucan)
and the customised probiotics ( Pseudomonas synxantha and P. aeruginosa ) on the culture of juvenile west-
ernkingprawns( Penaeus latisulcatus Kishinouye, 1896). Aquaculture 289 , 310-316.
Search WWH ::




Custom Search