Agriculture Reference
In-Depth Information
Table 14.6
Prebiotic applications in Sparidae.
Species
Prebiotic
Dose and length
of administration
Results
References
5 and 10mg kg 1 -up
to 2weeks
Gilthead sea
bream
Inulin
HK leukocyte peroxidise, phagocytic activity, respiratory burst and
natural cytotoxic activities
Cerezuela et al .
(2008)
phagocytosis and respiratory burst of leukocytes
serum complement activity, phagocytic ability
Inulin
10, 15 and
30 g kg 1 - 4weeks
Cerezuela et al .
(2012)
phagocytic capacity, expression of immune-related genes in HK
resistance against P . damselae subsp. piscicida (10 g inulin kg 1 )
10 g kg 1 - 4weeks
Inulin
villi height, intestine diameter, IEL
Cerezuela et al .
(2013a)
goblet cells, microvilli height
Modulate the gut microbiota
10 g kg 1 - 4weeks
Inulin
gene expression of IL-8, β -actin, occludin and transferrin
Expressions of the other genes were not significantly affected
Cerezuela et al .
(2013b)
MOS
2 and
4gkg 1 - 9weeks
growth parameters, intestinal histology and intestinal microbiota
Dimitroglou et al .
(2010a)
liver and proximate carcass content
MOS
2 and
4gkg 1 - 2weeks
increased total leukocyte number/alterations in circulating propor-
tions
Dimitroglou et al .
(2011a)
blood serum lysozyme, alternative complement haemolytic activity,
relative abundance of the identified bacterial species
aerobic culturable intestinal microbial load
MOS
2 and
4gkg 1 - 12weeks
growth parameters, feed utilization and apparent protein and car-
bohydrate digestibility
Gültepe et al .
(2011)
carcass protein levels
MOS
2 and
4gkg 1 - 12weeks
No effect on haematological parameters and liver histology
Gültepe et al .
(2012)
20 g kg 1 - 20 days
White sea
bream
MOS incorporated
in Artemia
intestinal histology, salinity challenge tolerance
Dimitroglou et al .
(2010b)
larval growth performance, mortality
8 g kg 1 - 114 days
Sharpsnout sea
bream
MOS and FOS
growth performance, ADC of dry matter, protein, lipid and energy
Piccolo et al . (2011)
8 g kg 1 - 150 days
MOS and inulin
moisture
Piccolo et al . (2012)
growth performance, crude protein and ash
crude lipid
Some fatty acid (16:0, 18:1 n-9 and 20:5 n-3 ) of total
lipid were
significantly affected
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