Probiotic Applications in Crustaceans - Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics - page 310

Table 11.1 (continued)

Animal
species

Probiotic strain Route of

administration

Rearing
conditions

Measured
parameters

Pathogen
challenge

Reference

Red yeast Water Experimental tanks GP Intriago et al.

(1998)

V. alginolyticus Water Commercial

hatchery

DR V. parahaemolyticus Garriques and

Arevalo (1995)

Fenneropenaeus
indicus

Combination of Bacillus spp. Water or Artemia Experimental tanks S, GP, FU, GM Ziaei-Nejad et al.

(2006)

Fenneropenaeus
chinensis

Arthrobacter XE-7 Water Experimental tanks DR, AM, EP V. parahaemolyticus ,

V. nereis , V.
anguillarum

Li et al. (2006)

Macrobrachium
rosenbergii

B. subtilis Water Experimental tanks S, GP Keysami et al.

(2007)

Lb. acidophillus and Lb.
sporogenes independently

Feed or Artemia Experimental tanks S, GP, GM Venkat et al.

(2004)

Crab
Portunus
trituberculatus

Thalassobacter utilis PM-4 Water Experimental tanks S Nogami and

Maeda, (1992),
Maeda (1994),
Nogami et al.
(1997)

Lobster
Homarus
gammarus

Combination of Bacillus spp. Feed Experimental tanks GP, GM, GH Daniels et al.

(2010)

Microbial genera: B . = Bacillus , Lb . = Lactobacillus , Ped . = Pediococcus , Ps . = Pseudomonas , S . = Saccharomyces , V . = Vibrio .
DR = diseased resistance, GM = gastrointestinal microbiota, IR = immune response, S = survival, GP = growth performance, FU = feed utilization, GH = gastrointestinal histology,
EP = environmental parameters, AM = associated microbiota.