Agriculture Reference
In-Depth Information
Tapia-Paniagua, S.T., Díaz-Rosales, P., Leon-Rubio, J.M., de La Banda, I.G., Lobo, C., Alarcon, F.J., Chabril-
lón, M., Rosas-Ledesma, P., Varela, J.L., Ruiz-Jarabo, I., Arijo, S., Esteban, M.Á., Martinez-Manzanares,
E., Mancera, J.M., Balebona, M.C. and Moriñigo, M.A. (2012) Use of the probiotic Shewanellaputrefaciens
Pdp11 on the culture of Senegalese sole ( Solea senegalensis , Kaup 1858) and gilthead seabream ( Sparus
aurata L.). Aquaculture International 20 , 1025-1039.
Toranzo, A.E. and Barja, J.L. (1990) A review of the taxonomy and seroepizootiology of Vibrio anguillarum ,
with special reference to aquaculture in the northwest of Spain. Diseases of Aquatic Organisms 9 , 73-82.
Touraki, M., Karamanlidou, G., Karavida, P. and Chrysi, K. (2012) Evaluation of the probiotics Bacillussubtilis
and Lactobacillus plantarum bioencapsulated in Artemia nauplii against vibriosis in European sea bass
larvae ( Dicentrarchus labrax ,L.). World Journal Microbiology and Biotechnology 28 , 2425-2433.
Tovar, D., Zambonino, J., Cahu, C., Gatesoupe, F.-J., Vázquez-Juárez, R. and Lésel, R. (2002) Effect of live
yeast incorporation in compound diet on digestive enzyme activity in sea bass ( Dicentrarchuslabrax ) larvae.
Aquaculture 204 , 113-123.
Tovar- Ramírez, D., Zambonino-Infante, J., Cahu, C., Gatesoupe, F.-J. and Vázquez-Juárez, R. (2004) Influence
of dietary live yeast on European sea bass ( Dicentrarchus labrax ) larval development. Aquaculture 234 ,
415-427.
Tovar- Ramírez, D., Mazurais, D., Gatesoupe, F.-J., Quazuguel, P., Cahu, C.L. and Zambonino-Infante, J.L.
(2010) Dietary probiotic live yeast modulates antioxidant enzyme activities and gene expression of sea bass
( Dicentrarchus labrax ) larvae. Aquaculture 300 , 142-147.
Ucko, M., Colorni, A. and Diamant, A. (2004) Nodavirus infections in Israeli mariculture. Journal of Fish
Diseases 27 , 459-469.
Varela, J., Ruiz-Jarabo, I., Vargas-Chacoff, L., Arijo, S., León-Rubio, J., García-Millán, I., Martín del Río,
M., Moriñigo, M. and Mancera, J. (2010) Dietary administration of probiotic Pdp11 promotes growth and
improves stress tolerance to high stocking density in gilthead seabream Sparus auratus . Aquaculture 309 ,
265-271.
Verschuere, L., Rombaut, G., Huys, G., Dhont, J., Sogerloos, P. and Verestrate, W. (1999) Microbial control
through pre-emptive colonization by selected bacterial strains. Applied and Environmental Microbiology
65 , 2527-2533.
Verschuere, L., Heang, H., Criel, G.R., Sogerloos, P. and Verestrate, W. (2000a) Selected bacterial strains
protect Artemia spp. from the pathogenic effects of Vibrioproteoliticus CW8T2. AppliedandEnvironmental
Microbiology 66 , 1139-1146.
Verschuere, L., Rombaut, G., Sorgeloos, P. and Verstraete, W. (2000b) Probiotic bacteria as biological control
agents in aquaculture. Microbiology and Molecular Biology Reviews 64 , 655-671.
Villamil, L., Reyes, C. and Martínez-Silva, M. (2012) In vivo and in vitro assessment of Lactobacillus aci-
dophilus as probiotic for tilapia ( Oreochromis niloticus , Perciformes: Cichlidae) culture improvement.
Aquaculture Research 1-10. DOI 10.1111/are.12051.
Vine, N.G., Leukes, W.D. and Kaiser, H. (2004) In vitro growth characteristics of five candidate aquacul-
ture probiotics and two fish pathogens grown in fish intestinal mucus. FEMS Microbiology Letters 231 ,
145-152.
Waché, Y., Auffray, F., Gatesoupe, F.-J., Zambonino, J., Gayet, V., Labbé, L. and Quentel, C. (2006) Cross
effects of the strain of dietary Saccharomyces cerevisiae and rearing conditions on the onset of intestinal
microbiota and digestive enzymes in rainbow trout, Oncorhynchus mykiss , fry. Aquaculture 258 , 470-478.
Wang, Y. (2011) Use of probiotic Bacillus coagulans , Rhodopseudomonas palustris and Lactobacillus aci-
dophilus as growth promoters in grass carp ( Ctenopharyngodon idella ) fingerlings. Aquaculture Nutrition
17 , e372-e378.
Wang, Y.B., Li, J.R. and Lin, J. (2008a) Probiotics in aquaculture: challenges and outlook. Aquaculture 281 ,
1-4.
Wang, Y.B., Tian, Z.Q., Yao, J.T. and Li, W.F. (2008b) Effect of probiotics, Enterococcus faecium , on tilapia
( Oreochromis niloticus ) growth performance and immune response. Aquaculture 277 , 203-207.
Welker, T.L. and Lim, C. (2011) Use of probiotics in diets of tilapia. Journal of Aquaculture Research and
Development S1 , 014. DOI 10.4172/2155-9546.S1-014.
Xing, C.F., Hu, H.H., Huang, J.B., Fang, H.C., Kai, Y.H., Wu, Y.C. and Chi, S.C. (2013) Diet supplementation
of Pediococcus pentosaceus in cobia ( Rachycentron canadum ) enhances growth rate, respiratory burst and
resistance against photobacteriosis. Fish and Shellfish Immunology 35 , 1122-1128.
Yanbo, W. and Zirong, X. (2006) Effect of probiotics for common carp ( Cyprinus carpio ) based on growth
performance and digestive enzyme activities. Animal Feed Science and Technology 127 , 283-292.
Search WWH ::




Custom Search