Agriculture Reference
In-Depth Information
Table 10.6
Summary of
in vivo
probiotic applications with carps.
Potential probiont
Parameters investigated
References
Indian major carp/rohu (
Labeo rohita
)
B. circulans
GP, SR
Ghosh
et al
. (2002)
B. circulans
DE-A, GP, SR
Ghosh
et al
. (2003)
B. subtilis
DR, IR, GP
Kumar
et al
. (2006)
B. subtilis
DR, IR
Kumar
et al
. (2008)
B. subtilis
IR
Nayak
et al
. (2007)
B. subtilis
,
Lc. lactis
and
S. cerevisiae
BC, DE-A, GM, GP
Mohapatra
et al
. (2012a)
B. subtilis
,
Lc. lactis
and
S. cerevisiae
GP, IR, STR
Mohapatra
et al
. (2012b)
B. subtilis
,
Ps. aeruginosa
and
Lb.
plantarum
DR, GP, IR
Giri
et al
. (2013b)
Lb. plantarum
GP,IR,DR,SR
Giri
et al
. (2013a)
Ps. aeruginosa
DR, IR
Giri
et al
. (2012)
Catla
(
Catla catla
)
Lb. plantarum
and
B. megaterium
BC, DR, GM, GP, IR, PA, SR
Parthasarathy and Ravi
(2011)
Common carp (
Cyprinus carpio
)
E. faecium
,
Carnobacterium divergens
DR, GM, IR, PA
Gopalakannan and Arul
(2011)
E. faecium
a
GM, GP
Bogut
et al
. (1998)
Lb. acidophilus
and
S. cerevisiae
BC, GM, GP, SR
Ramakrishnan
et al
. (2008)
Photosynthetic bacteria and
Bacillus
sp.
DE-A, GP, SR
Yanbo and Zirong (2006)
Grass carp (
Ctenopharyngodon idellus
)
B. coagulans
,
Lb. acidophilus
and
Rhodopseudomonas palustris
DE-A, GP, SR
Wang (2011)
Koi carp (
Cyprinus carpio koi
)
B. subtilis
C-3102
DR, GM, GP, IR, SR
He
et al
. (2011a)
Gibel carp
(Carassius auratus gibelio
)
S. cerevisiae
GM, GP, IR
He
et al
. (2011b)
a
Previously
Streptococcus faecium
(Schleifer and Kilpper-Balz 1984).
Genera abbreviations:
B
.
=
Bacillus
,
C
.
=
Carnobacterium
,
E.
=
Enterococcus
,
Lb
.
=
Lactobacillus
,
Lc.
=
Lactococcus
,
Ps.
=
Pseudomonas
,
S.
=
Saccharomyces
.
Parameters investigated: BC
=
body composition, DR
=
disease resistance, DE-A
=
digestive/intestinal enzymes, GM
=
gut
microbiota (inclusive of GI probiont recovery), GP
=
growth performance, IR
=
immunological/haematological response,
PA
=
pathogen antagonism, SR
=
survival rate, STR
=
stress tolerance/response/biomarkers.
koi carp fed
B. subtilis
(He
et al
. 2011a); gibel carp fed a fermented yeast product (Saccharo-
culture) (He
et al
. 2011b); and grass carp fed
B
.
coagulans
,
Rhodopseudomonas palustris
and
Lb. acidophilus
(Wang 2011).
The mechanisms which underpin the observed improvements in growth performance are
partly described and in many cases include modulated gut microbiota and elevated gastric
digestive enzyme activities. For example, concomitantly with improved weight gain, grass
carp fed
B
.
coagulans
displayed improved intestinal protease, amylase and cellulase activi-
ties, and grass carp fed
Rhodopseudomonas palustris
and
Lb. acidophilus
displayed improved
intestinal amylase activities (Wang 2011). The application of
Bacillus
sp. and photosynthetic
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