Agriculture Reference
In-Depth Information
Austin, B. and Al-Zahrani, A.M. (1988) The effect of antimicrobial compounds on the gastrointestinal
microflora of rainbow trout,
Salmo gairdneri
Richardson.
Journal of Fish Biology
33
, 1-14.
Austin, B., Stuckey, L.F., Robertson, P.A.W., Effendi, I. and Griffith, D.R.W. (1995) A probiotic strain of
Vibrio alginolyticus
effective in reducing diseases caused by
Aeromonas salmonicida
,
Vibrio anguillarum
and
Vibrio ordalii
.
Journal of Fish Diseases
18
, 93-96.
Avella, M.A., Olivotto, I., Silvi, S., Place, A.R. and Carnevali, O. (2010a) Effect of dietary probiotics on
clownfish: a molecular approach to define how lactic acid bacteria modulate development in a marine fish.
American Journal of Physiology: Regulatory, Integrative and Comparative Physiology
298
, 359-371.
Avella, M.A., Gioacchini, G., Decamp, O., Makridis, P., Bracciatelli, C. and Carnevali, O. (2010b) Application
of multi-species of
Bacillus
in sea bream larviculture.
Aquaculture
305
, 12-19.
Avella, M.A., Olivotto, I., Silvi, S., Ribecco, C., Cresci, A., Palermo, F., Polzonetti, A. and Carnevali, O. (2011)
Use of
Enterococcusfaecium
to improve common sole (
Soleasolea
) larviculture.
Aquaculture
31
, 384-393.
Avella, M., Place, A., Du, S.-J., Williams, E., Silvi, S., Zohar, Y. and Carnevali, O. (2012)
Lactobacillus rham-
nosus
accelerates zebrafish backbone calcification and gonadal differentiation: effects on GnRH and IGF
systems.
PLOS ONE
7
, e45572. DOI 10.1371/journal.pone.0045572.
Bagheri, T., Hedayati, S.A., Yavari, V., Alizade, M. and Farzanfar, A. (2008) Growth, survival and gut microbial
load of rainbow trout (
Oncorhynchus mykiss
) fry given diet supplemented with probiotic during the two
months of first feeding.
Turkish Journal of Fisheries and Aquatic Sciences
8
, 43-48.
Bakke-McKellep, A.M., Penn, M.H., Mora Salas, P., Refstie, S., Sperstad, S., Landsverk, T., Ringø, E. and
Krogdahl, Å. (2007) Effects of dietary soybean meal, inulin and oxytetracycline on intestinal microbiota
and epithelial cell stress, apoptosis and proliferation in the teleost Atlantic salmon (
Salmo salar
L.).
British
Journal of Nutrition
97
, 699-713.
Balcázar, J.L., de Blas, I., Ruiz-Zarzuela, I., Vendrell, D., Calvo, A.C., Márquez, I., Gironés, O. and Muzquiz,
J.L. (2007a) Changes in intestinal microbiota and humoral immune response following probiotic adminis-
tration in brown trout (
Salmo trutta
).
British Journal of Nutrition
97
, 522-527.
Balcázar, J.L., de Blas, I., Ruiz-Zarzuela, I., Vendrell, D., Gironés, O. and Muzquiz, J.L. (2007b) Enhancement
of the immune response and protection induced by probiotic lactic acid bacteria against furunculosis in
rainbow trout (
Oncorhynchus mykiss
).
FEMS Immunology and Medical Microbiology
51
, 185-193.
Balcázar, J.L., Vendrell, D., de Blas, I., Ruiz-Zarzuela, I. and Múzquiz, J.L. (2009) Effect of
Lactococcuslactis
CLFP 100 and
Leuconostoc mesenteroides
CLFP 196 on
Aeromonas salmonicida
infection in brown trout
(
Salmo trutta
).
Journal of Molecular Microbiology and Biotechnology
17
, 153-157.
Bogut, I., Milakovic, Z., Bukvic, Z., Brkic, S. and Zimmer, R. (1998) Influence of probiotic (
Streptococcus
faecium
M74) on growth and content of intestinal microflora in carp (
Cyprinus carpio
).
Czech Journal of
Animal Science
43
, 231-235.
Bogut, I., Milakovic, Z., Brkic, S., Novoselic, D. and Bukvic, Z. (2000) Effects of
Enterococcus faecium
on
the growth rate and content of intestinal microflora in sheat fish (
Silurus glanis
).
Veterinarni Medicina
45
,
107-109.
Bucio Galindo, A., Hartemink, R., Schrama, J.W., Verreth, J., Bucio, L. and Zwietering, M.W. (2009) Kinetics
of
Lactobacillus plantarum
44a in the faeces of tilapia (
Oreochromis niloticus
) after its intake in feed.
Journal of Applied Microbiology
107
, 1967-1975.
Carnevali, O., Zamponi, M.C., Sulpizio, R., Rollo, A., Nardi, M., Orpianesi, C., Silvi, S., Caggiano, M., Pol-
zonetti, A.M. and Cresci, A. (2004) Administration of probiotic strain to improve sea bream wellness during
development.
Aquaculture International
12
, 377-386.
Carnevali, O., de Vivo, L., Sulpizio, R., Gioacchini, G., Olivotto, I., Silvi, S. and Cresci, A. (2006) Growth
improvement by probiotic in European sea bass juveniles (
Dicentrarchus labrax
, L.), with particular atten-
tion to IGF-1, myostatin and cortisol gene expression.
Aquaculture
258
, 430-438.
Carnevali, O., Avella, M.A. and Gioacchini, G. (2013) Effects of probiotic administration on zebrafish devel-
opment and reproduction.
General Comparative Endocrinology
188
, 297-302.
Chang, C.-I. and Liu, W.-Y. (2002) An evaluation of two probiotic bacterial strains,
Enterococcusfaecium
SF68
and
Bacillus toyoi
, for reducing edwardsiellosis in cultured European eel,
Anguilla anguilla
L.
Journal of
Fish Diseases
25
, 311-315.
Conway, P.L. (1996) Development of intestinal microbiota. In:
GastrointestinalMicrobiology
(eds R.I. Mackie,
B.A. White and R.E. Isaacson), Chapman & Hall, New York, pp. 3-38.
Daniels, C.L., Merrifield, D.L., Boothroyd, D.P., Davies, S.J., Factor, J.R. and Arnold, K.E. (2010) Effect of
dietary
Bacillus
spp. and mannan oligosaccharides (MOS) on European lobster (
Homarus gammarus
L.)
larvae growth performance, gut morphology and gut microbiota.
Aquaculture
304
, 49-57.
Search WWH ::
Custom Search