Agriculture Reference
In-Depth Information
Ringø, E., Strøm, E. and Tabachek, J.-A. (1995) Intestinal microflora of salmonids: a review.
Aquaculture
Research
26
, 773-789.
Ringø, E., Birkbeck, T.H., Munro, P.D., Vadstein, O. and Hjelmeland, K. (1996) The effect of early exposure
to
Vibrio pelagius
on the aerobic bacterial flora of turbot,
Scophthalmus maximus
(L.) larvae.
Journal of
Applied Bacteriology
81
, 207-211.
Ringø, E., Olsen, R.E., Øverli, Ø. and Løvik, F. (1997) Effect of dominance hierarchy formation on aero-
bic microbiota associated with epithelial mucosa of subordinate and dominant individuals of Arctic charr,
Salvelinus alpinus
(L.).
Aquaculture Research
28
, 901-904.
Ringø, E., Bendiksen, H.R., Gausen, S.J., Sundsfjord, A. and Olsen, R.E. (1998) The effect of dietary fatty acids
on lactic acid bacteria associated with the epithelial mucosa and from faecalia of Arctic charr,
Salvelinus
alpinus
(L.).
Journal of Applied Microbiology
85
, 855-864.
Ringø, E., Bendiksen, H.R., Wesmajervi, M.S., Olsen, R.E., Jansen, P.A. and Mikkelsen, H. (2000) Lactic
acid bacteria associated with the digestive tract of Atlantic salmon (
Salmo salar
L.).
Journal of Applied
Microbiology
89
, 317-322.
Ringø, E., Wesmajervi, M.S., Bendiksen, H.R., Berg, A., Olsen, R.E., Johnsen, T., Mikkelsen, H., Seppola, M.,
Strøm, E. and Holzapfel, W. (2001) Identification and characterization of carnobacteria isolated from fish
intestine.
Systematic and Applied Microbiology
24
, 183-191.
Ringø, E., Lødemel, J.B., Myklebust, R., Jensen, L., Lund, V., Mayhew, T.M. and Olsen, R.E. (2002a) Effect
of soybean, linseed and marine oils on aerobic gut microbiota of Arctic charr
Salvelinus alpinus
L. before
and after challenge with
Aeromonas salmonicida
ssp.
salmonicida
.
Aquaculture Research
33
, 591-606.
Ringø, E., Seppola, M., Berg, A., Olsen, R.E., Schillinger, U. and Holzapfel, W. (2002b) Characterization
of
Carnobacterium divergens
strain 6251 isolated from intestine of Arctic charr (
Salvelinus alpinus
L.).
Systematic and Applied Microbiology
25
, 120-129.
Ringø, E., Schillinger, U. and Holzapfel, W. (2005) Antibacterial abilities of lactic acid bacteria isolated from
aquatic animals and the use of lactic acid bacteria in aquaculture. In:
MicrobialEcologyinGrowingAnimals
(eds W. Holzapfel and P. Naughton), Elsevier, Edinburgh, pp. 418-453.
Ringø, E., Sperstad, S., Myklebust, R., Mayhew, T.M., Mjelde, A., Melle, W. and Olsen, R.E. (2006a) The
effect of dietary krill supplementation on epithelium-associated bacteria in the hindgut of Atlantic salmon
(
Salmo salar
L.): a microbial and electron microscopical study.
Aquaculture Research
37
, 1644-1653.
Ringø, E., Sperstad, S., Myklebust, R., Mayhew, T.M. and Olsen, R.E. (2006b) The effect of dietary inulin on
aerobic bacteria associated with hindgut of Arctic charr (
Salvelinus alpinus
L.).
Aquaculture Research
37
,
891-897.
Ringø, E., Sperstad, S., Myklebust, R., Refstie, S. and Krogdahl, Å. (2006c) Characterisation of the microbiota
associated with the intestine of Atlantic cod (
Gadus morhua
L.): the effect of fish meal, soybean meal and
a bioprocessed soybean meal.
Aquaculture
261
, 829-841.
Ringø, E., Salinas, I., Olsen, R.E., Nyhaug, A., Myklebust, R. and Mayhew, T.M. (2007) Histological changes
in intestine of Atlantic salmon (
Salmo salar
L.) following
in vitro
exposure to pathogenic and probiotic
bacterial strains.
Cell and Tissue Research
328
, 109-116.
Ringø, E., Sperstad, S., Kraugerud, O.F. and Krogdahl, Å. (2008) Use of 16S rRNA gene sequencing analysis
to characterize culturable intestinal bacteria in Atlantic salmon (
Salmo salar
) fed diets with cellulose or
non-starch polysaccharides from soy.
Aquaculture Research
39
, 1087-1100.
Ringø, E., Løvmo, L., Kristiansen, M., Bakken, Y., Salinas, I., Myklebust, R., Olsen, R.E. and Mayhew, T.M.
(2010) Lactic acid bacteria
vs
. pathogens in the gastrointestinal tract of fish: a review.
Aquaculture Research
41
, 451-467.
Ringø, E., Zhou, Z., Olsen, R.E. and Song, S.K. (2012a) Use of chitin and krill in aquaculture: effect on gut
microbiota and the immune system. A review.
Aquaculture Nutrition
18
, 117-131.
Ringø, E., Olsen, R.E., Gonzalez Vecino, J.L., Wadsworth, S. and Song, S.K. (2012b) Use of immunostimulants
and nucleotides in aquaculture: a review.
JournalofMarineScienceResearchandDevelopment
1
, 104. DOI
10.4172/2155-9910.1000104.
Ringø, E., Zhou, Z., He, S. and Olsen, R.E. (2014) Effect of stress on intestinal microbiota of Arctic charr,
Atlantic salmon, rainbow trout and Atlantic cod: a review.
African Journal of Microbiology Research
8
,
609-618.
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