Travel Reference
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ALPENROSE $$
( 044 271 39 19; Fabrikstrasse 12; mains Sfr25-45; lunch & dinner Wed-Sun)
With its timber-
clad walls, 'No Polka Dancing' warning and fine cuisine from regions all over the coun-
try, the Alpenrose makes for an inspired meal out. You could try risotto from Ticino,
Pizokel
(aka
Bizochel,
a kind of long and especially savoury
Spätzli
) from Graubünden,
or fresh perch filets.
| Swiss
Alpenrose restaurant, Zürich
MASSIMO BORCHI / 4CORNERS ©
COCO $$
| European
( 044 211 98 98;
www.coco-grill.ch
; Bleicherweg 1a am Paradeplatz; mains Sfr25-45; lunch & din-
ner Mon-Fri, dinner Sat)
For straightforward, juicy grilled meats and fish, this is the place to
be. Secreted down a short alley just off Paradeplatz, you first encounter a teeny front bar,
good for a pre-dinner wine. The almost conspiratorial dining area is out the back.
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