Agriculture Reference
In-Depth Information
2. Assouline, S., Moller, M., Cohen, S., Ben-Hur, M., Grava, A., Narkis, K., Silber, A. (2006).
Soil-plant system response to pulsed drip irrigation and salinity: Bell pepper case study. J. Soil
Sci. Soc. Amer. 70:1556-1568.
3. Barrs, H. D., Weatherley, P. E. (1962). A reexamination of the relative turgidity technique for
estimating water deficits in leaves. Austal. J. Biol. Sci. 15:413-428.
4. Bennett, J.M. (1990). Problems associated with measuring plant water status. HortScience
25:1551-1554.
5. Burman, R. D., Nixon, P., Wright, J., Pruitt, W. (1980). Water requirements, p. 189-234. In: M.
Jensen (ed.). Design and operation of farm irrigation systems. Amer. Soc. Agr. Eng., St. Joseph,
MI.
6. Coolong, T., Bessin, R., Seebold, K., Strang, J., Jones, R. T. (2009). Vegetable production guide
for commercial growers 2010-11. Univ. Kentucky Coop Ext. Serv. Bul. ID-36.
7. Coolong T., Snyder, J., Warner, R., Strang, J., Surendran, S. (2012). The relationship between
soil water potential, environmental factors and plant moisture status for poblano pepper grown
using tensiometer-scheduled irrigation. International Journal of Vegetable Science, 18(2):137-
152.
8. Coolong, T., Strang, J., Lentz, A. (2009). The effects of pulsing drip irrigation on tomato yield
and quality in Kentucky. 2009 Fruit and vegetable research report. Univ. Kentucky Coop Ext.
Serv. Bul. PR-603. 39-40.
9. Elmaloglou, S., Diamantopoulos, E. (2007). Wetting front advance patterns and water losses by
deep percolation under the root zone as influenced by pulsed drip irrigation. Agr. Water Mgt.
90:160-163.
10. Fereres, E., Goldhammer, D. A., Parsons, L. A. (2003). Irrigation water management of horti-
cultural crops. HortScience, 38:1036-1042.
11. Grossman, R. B., T.G. Reinsch. (2002). The solid phase, p. 201-228. In: J.H Dane and G.C.
Topp (eds.).
Methods of Soil Analysis, part 4, Physical Methods
. Soil Science Society of Amer-
ica, Madison, WI.
12. Hartz, T. K. (1996). Water management in drip-irrigated vegetable production. HortTechnology,
6:165-167.
13. Hedge, D. M. (1988). Irrigation and nitrogen requirements of bell pepper (
Capsicum annuum
L.). Indian J. Agr. Sci., 58:668-672.
14. Howell, T. A. (2001). Enhancing water use efficiency in irrigated agriculture. Agron. J., 44:281-
289.
15. Hutson, S., Barber, N., Kenny, J., Linsey, K., Lumia, D., Maupin, M. (2004). Estimated use of
water in the United States in 2000. U.S. Geological Survey Circ. (1268). USGS, Reston, VA.
16. Jones, H. G. (2004). Irrigation scheduling: advantages and pitfalls of plant-based methods. J.
Expt. Bot., 55:2427-2436.
17. Jones, J. B. (2008).
Tomato plant culture in the field, greenhouse, and home garden
. 2nd ed.
CRC Press, New York, NY.
18. Jury, W. A., Horton, R. (2004).
Soil physics
. 6th ed. Wiley, Hoboken, NJ.
19. Maynard, D. N., Hochmuth, G. J. (2007).
Knott's Handbook for Vegetable Growers
. 5th ed.
Wiley, Hoboken, NJ.
20. Munoz-Carpena, R., Dukes, M. D., Li, Y. C., Klassen, W. (2005). Field comparison of tensiom-
eter and granular matrix sensor automatic drip irrigation on tomato. HortTechnology, 15:584-
590.
21. Ngouajio, M., Wang, G., Goldy, R. G. (2008). Timing of drip irrigation initiation affects ir-
rigation water use efficiency and yield of bell pepper under plastic mulch. HortTechnology,
18:397-402.
22. Pardossi, A., Incrocci, L., Incrocci, G., Malorgio, F., Battista, P., Bacci, L., Rapi, B., Marzialetti,
P., Hemming, J., Balendonck, J. (2009). Root zone sensors for irrigation management in inten-
sive agriculture. Sensors, 9:2809-2835.
23. Penman, H. L. (1948). Natural evaporation from open water, bare soil, and grass. Proc. Royal
Search WWH ::
Custom Search