GENETICALLY ENGINEERED CROPS IN THE UNITED STATES - Genetically Engineered Crops in America - page 59

Fernandez-Cornejo, J., Klotz-Ingram, C. & Jans, S. (2000). “Farm-Level
Effects of Adopting Genetically Engineered Crops in the U.S.A.,”
Transitions in Agrobiotech: Economics of Strategy and Policy , W.L.
Lesser, ed. Food Marketing Research Center, University of Connecticut
and Department of Research Economics, University of Massachusetts.
Fernandez-Cornejo, J., Klotz-Ingram, C. & Jans, S. (2002). “Farm-Level
Effects of Adopting Herbicide-Tolerant Soybeans in the U.S.A.,” Journal
of Agricultural and Applied Economics , 34 (1), 149-163.
Fernandez-Cornejo, J., Klotz-Ingram, C., Heimlich, R., Soule, M., McBride,
W. & Jans, S. (2003). “Economic and Environmental Impacts of
Herbicide-Tolerant and Bt Crops in the United States,” The Economic and
Environmental Impacts Agbiotech: A Global Perspective, Nicholas
Kalaitzandonakes, ed. New YorkY: Kleuwer Academic/Plenum
Publishers.
Fernandez-Cornejo, J., Hallahan, C., Nehring, R., Wechsler, S. & Grube, A.
(2012). “Conservation Tillage, Herbicide Use, & Genetically Engineered
Corps in the U.S.A.: The Case of Soybeans.” AgBioForum , 15 (3), (Dec.),
231-241. http://www.agbioforum.com.
Ferrell, J. A. & Witt, W. W. (2002). “Comparison of glyphosate with other
herbicides for weed control in corn ( Zea mays ): efficacy and economics,.”
Weed Technology , ( 16 ), 701-706.
Fischer, R. A. & Edmeades, G. O. (2010). “Breeding and Cereal Yield
Progress ,” Crop Science , 50 (March-April), S-85-S-98.
Food and Agriculture Organization of the United Nations (FAO). (2001).
Glossary of Biotechnology for Food and Agriculture A Revised and
Augmented Edition of the Glossary of Biotechnology and Genetic
Engineering. FAO Research and Technology paper 9, (A. Zaid, H.G.
Hughes , E. Porceddu, and F. Nicholas), Rome. http://www.fao.org/docrep/
004/y2775e/y2775e00.htm
Frisvold, G. B., Hurley, T. M. & Mitchell, P. D. (2009). “Overview: Herbicide
Resistant Crops- Diffusion, Benefits, Pricing, and Resistance
Management,” AgBioForum , 12 (3&4), 244-248. http://www.agbioforum.
org
Gardner, J. G., Nehring, R. F. & Nelson, C. H. (2009). Genetically modified
crops and household labor savings in U.S. crop production,” AgBioForum,
12 (3&4), 303-312. http://www.agbioforum.org.
Gassmann, A. J., Petzold-Maxwell, J. L., Keweshan, R. S. & Dunbar, M. W.
(2011). “Field-Evolved Resistance to Bt Maize by Western Corn
Rootworm,”

PLOS ONE , 6(7), e22629. doi:10.1371/journal.pone.