Travel Reference
In-Depth Information
( 406-446-1435;
www.yodelermotel.com
;
601 S Broadway Ave; d $89-135; )
A
retro Swiss lodge theme livens up this friendly '60s-era hotel, down to the in-room wet
steam showers and ski waxing room. The spacious upper-level rooms with porches are
roomier and brighter than the cheaper basement options, with discounts common outside
July and August. It's on the corner of 17th St.
Pollard $$
( 406-446-0001;
www.thepollard.net
;
2 N Broadway Ave; d incl breakfast $95-200, ste
$270-295; )
Red Lodge's first brick building, dating from 1893, makes for a fun and
elegant place to stay, even if you're paying more for the history than the quality of room.
The cozy lobby and restaurant are hubs of local activity.
HISTORIC HOTEL
Rock Creek Resort $$
( 406-446-1111;
www.rockcreekresort.com
; d $125-185, ste $210-290; )
Red
Lodge's most upscale accommodation has rooms, condos, suites and a decent restaurant at
a quiet creekside location, 4.5 miles south of town off US 212.
RESORT
Eating
BURGERS
Red Box Car $
(1300 S Broadway; burgers $4; May-Sep; )
Without doubt the Yellowstone re-
gion's best fast food is served out of a century-old railroad car at the south end of town.
The malts and homemade onion rings are unbeatable.
AMERICAN
Bridge Creek Backcountry Kitchen & Wine Bar $$
( 406-446-9900;
www.eatfooddrinkwine.com
; 116 S Broadway; lunch mains $7-14,
dinner $17-33; closed Sun & Mon Labor Day-Memorial Day)
Fresh mountain cuisine
complements the modern bistro vibe here. Daily specials and a huckleberry salad join the
three esses for lunch (soup, salad and sandwiches) and dinner is heavier fare, with wine
suggestions tailored to each dish.
Café Regis $
(
www.caferegis.com
;
cnr 16th & Word; mains $7; 6am-2pm Tue-Sun)
Locals know
this as the best breakfast in town, with good-value blue-plate lunch specials and very
pleasant garden seating.
BREAKFAST
